EC Number | Cloned (Comment) | Organism |
---|---|---|
3.1.1.41 | N-terminally truncated form | Staphylococcus sp. |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.1.41 | 44000 | - |
SDS-PAGE | Staphylococcus sp. |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.41 | Staphylococcus sp. | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.1.1.41 | proteolytic modification | enzyme is produced as a preproenzyme and processed rapidly to the mature enzyme | Staphylococcus sp. |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.41 | expressed in Escherichia coli | Staphylococcus sp. |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.41 | 4-nitrophenyl caprylate + H2O | - |
Staphylococcus sp. | 4-nitrophenol + caprylate | - |
? | |
3.1.1.41 | cephalosporin C + H2O | - |
Staphylococcus sp. | deacetylcephalosporin C + acetate | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.1.1.41 | 28 | - |
- |
Staphylococcus sp. |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.41 | 8.5 | - |
- |
Staphylococcus sp. |