EC Number | General Stability | Organism |
---|---|---|
3.4.13.19 | extended dialysis against nonchelating buffers does not result in loss of activity | Sus scrofa |
3.4.13.19 | no loss of activity upon lyophilization | Sus scrofa |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.4.13.19 | 1,10-phenanthroline | - |
Sus scrofa | |
3.4.13.19 | acetate | - |
Sus scrofa | |
3.4.13.19 | Br- | - |
Sus scrofa | |
3.4.13.19 | Cd2+ | - |
Sus scrofa | |
3.4.13.19 | Cl- | - |
Sus scrofa | |
3.4.13.19 | CN- | - |
Sus scrofa | |
3.4.13.19 | F- | - |
Sus scrofa | |
3.4.13.19 | HCO3- | - |
Sus scrofa | |
3.4.13.19 | I- | - |
Sus scrofa | |
3.4.13.19 | additional information | inhibition by monovalent cations in decreasing order CN-, SCN-, N3-, I-, NO3-, HCO3-, Br-, OAc-, Cl-, F- | Sus scrofa | |
3.4.13.19 | N3- | - |
Sus scrofa | |
3.4.13.19 | Ni2+ | - |
Sus scrofa | |
3.4.13.19 | NO3- | - |
Sus scrofa | |
3.4.13.19 | nucleotides | - |
Sus scrofa | |
3.4.13.19 | phosphate | - |
Sus scrofa | |
3.4.13.19 | SCN- | - |
Sus scrofa |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.13.19 | 1 | - |
glycyldehydrophenylalanine | - |
Sus scrofa |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.4.13.19 | Co2+ | activates | Sus scrofa | |
3.4.13.19 | Mn2+ | activates | Sus scrofa | |
3.4.13.19 | Zinc | contains 1 mol of zinc per mol of enzyme | Sus scrofa | |
3.4.13.19 | Zinc | no absolute specificity for Zn2+ activation | Sus scrofa | |
3.4.13.19 | Zinc | contains 1 mol of zinc per mol of enzyme of MW 47200 | Sus scrofa |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.4.13.19 | 47200 | - |
approach to equilibrium measurement | Sus scrofa |
3.4.13.19 | 87000 | 93000 | sedimentation equilibrium measurement, gel filtration | Sus scrofa |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.13.19 | Sus scrofa | - |
hog | - |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.13.19 | - |
Sus scrofa |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.4.13.19 | kidney | - |
Sus scrofa | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.4.13.19 | additional information | - |
- |
Sus scrofa |
EC Number | Storage Stability | Organism |
---|---|---|
3.4.13.19 | frozen, in dilute solution, 0.13 mg/ml Tris-HCl buffer, pH 8, loses two-third of its activity after 6 months | Sus scrofa |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.13.19 | Gly-D-Phe + H2O | - |
Sus scrofa | Gly + D-Phe | - |
? | |
3.4.13.19 | Gly-Gly + H2O | - |
Sus scrofa | Gly + Gly | - |
? | |
3.4.13.19 | glycyldehydrophenylalanine + H2O | - |
Sus scrofa | ? | - |
? | |
3.4.13.19 | L-Ala-Gly + H2O | - |
Sus scrofa | L-Ala + Gly | - |
? | |
3.4.13.19 | additional information | broad specificity | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | no esterase activity | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | no hydrolysis of proteins | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | no hydrolysis of tripeptides | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | no hydrolysis of leucinamide | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | no reaction with leucinamide | Sus scrofa | ? | - |
? | |
3.4.13.19 | additional information | requires the N-terminal amino acid of the dipeptide in the L-configuration | Sus scrofa | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.13.19 | 7.6 | - |
glycyldehydrophenylalanine | Sus scrofa |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.4.13.19 | 5 | - |
inactivation below | Sus scrofa |
3.4.13.19 | 8 | - |
stable at | Sus scrofa |