EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.2.1.179 | Co2+ | - |
Aspergillus fumigatus | |
4.2.1.179 | Cu2+ | - |
Aspergillus fumigatus | |
4.2.1.179 | DTT | slight | Aspergillus fumigatus | |
4.2.1.179 | L-cysteine | - |
Aspergillus fumigatus | |
4.2.1.179 | Zn2+ | - |
Aspergillus fumigatus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.2.1.179 | 241 | - |
bis-D-fructose 2',1:2,1' dianhydride | pH 6, 37°C | Aspergillus fumigatus | |
4.2.1.179 | 377 | - |
Inulobiose | pH 6, 37°C | Aspergillus fumigatus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.179 | inulobiose | Aspergillus fumigatus | might act as a regulator for a piecemeal use of inulin as a carbon source | bis-D-fructose 2',1:2,1' dianhydride + H2O | - |
r |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.2.1.179 | Aspergillus fumigatus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
4.2.1.179 | mycelium | - |
Aspergillus fumigatus | - |
EC Number | Storage Stability | Organism |
---|---|---|
4.2.1.179 | under toluene in the refrigerator at pH 6.0, stable for several months | Aspergillus fumigatus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.2.1.179 | inulobiose | - |
Aspergillus fumigatus | bis-D-fructose 2',1:2,1' dianhydride + H2O | - |
r | |
4.2.1.179 | inulobiose | might act as a regulator for a piecemeal use of inulin as a carbon source | Aspergillus fumigatus | bis-D-fructose 2',1:2,1' dianhydride + H2O | - |
r |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.1.179 | 48 | - |
- |
Aspergillus fumigatus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
4.2.1.179 | 50 | - |
stable up to 50°C at pH 6 | Aspergillus fumigatus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.179 | 6 | - |
- |
Aspergillus fumigatus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
4.2.1.179 | 6 | 8.6 | stable at 37°C | Aspergillus fumigatus |