EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
2.7.1.17 | Fe2+ | activation, better than Mg2+ | Lactiplantibacillus pentosus | |
2.7.1.17 | Mg2+ | activation, equally effective as Mn2+ or Zn2+ | Lactiplantibacillus pentosus | |
2.7.1.17 | Mn2+ | activation is as effective as with Mg2+, equally effective as Zn2+ or Mg2+ | Lactiplantibacillus pentosus | |
2.7.1.17 | Zn2+ | activation, equally effective as Mg2+ or Mn2+ | Lactiplantibacillus pentosus |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.7.1.17 | Lactiplantibacillus pentosus | - |
- |
- |
2.7.1.17 | Lactiplantibacillus pentosus 124-2 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.7.1.17 | partial | Lactiplantibacillus pentosus |
EC Number | Storage Stability | Organism |
---|---|---|
2.7.1.17 | 0°C, several months | Lactiplantibacillus pentosus |
2.7.1.17 | 4°C, 1 mg protein/ml in 0.1 M potassium phosphate buffer, pH 7, 2 mM MgCl2, 0.1 mM EDTA, 0.1 mM PMSF, 10 mM 2-mercaptoethanol, 90% loss of activity within 18 h | Lactiplantibacillus pentosus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.7.1.17 | ATP + D-xylulose | specific for D-isomer | Lactiplantibacillus pentosus | ADP + D-xylulose 5-phosphate | - |
r | |
2.7.1.17 | ATP + D-xylulose | specific for D-isomer | Lactiplantibacillus pentosus 124-2 | ADP + D-xylulose 5-phosphate | - |
r |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.7.1.17 | 53 | - |
5 min, 66%, 60%, 50%, 30% or 26% loss of activity at pH 8, pH 7, pH 6.2, pH 5.7 and pH 5.4, respectively | Lactiplantibacillus pentosus |
2.7.1.17 | 60 | - |
5 min, inactivation at pH 5.4 | Lactiplantibacillus pentosus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.7.1.17 | 7 | 7.9 | - |
Lactiplantibacillus pentosus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
2.7.1.17 | 5.4 | - |
5 min, 26% loss of activity at 53°C, inactivation at 60°C | Lactiplantibacillus pentosus |
2.7.1.17 | 5.7 | - |
5 min, 30% loss of activity at 53°C | Lactiplantibacillus pentosus |
2.7.1.17 | 6.2 | - |
5 min, 50% loss of activity at 53°C | Lactiplantibacillus pentosus |
2.7.1.17 | 7 | - |
5 min, 60% loss of activity at 53°C | Lactiplantibacillus pentosus |
2.7.1.17 | 8 | - |
5 min, 66% loss of activity at 53°C | Lactiplantibacillus pentosus |