Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary extracted from

  • Singh, N.K.; Datta, K.
    Purification and characterization of rat kidney L-alanine: 4,5-dioxovalerate transaminase and inhibition by hemin (1985), Biochim. Biophys. Acta, 827, 305-309.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
2.6.1.43 hemin
-
Rattus norvegicus
2.6.1.43 protoporphyrin
-
Rattus norvegicus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
2.6.1.43 0.25
-
4,5-Dioxopentanoate pH 7.6, 37°C Rattus norvegicus
2.6.1.43 2.9
-
L-alanine pH 7.6, 37°C Rattus norvegicus

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
2.6.1.43 37000
-
6 * 37000, SDS-PAGE Rattus norvegicus
2.6.1.43 225000
-
gel filtration Rattus norvegicus

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
2.6.1.43 L-alanine + 4,5-dioxopentanoate Rattus norvegicus
-
5-aminolevulinate + pyruvate
-
ir

Organism

EC Number Organism UniProt Comment Textmining
2.6.1.43 Rattus norvegicus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
2.6.1.43
-
Rattus norvegicus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.6.1.43 kidney
-
Rattus norvegicus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
2.6.1.43 1.05
-
-
Rattus norvegicus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.6.1.43 L-alanine + 4,5-dioxopentanoate
-
Rattus norvegicus 5-aminolevulinate + pyruvate
-
ir

Subunits

EC Number Subunits Comment Organism
2.6.1.43 hexamer 6 * 37000, SDS-PAGE Rattus norvegicus

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.6.1.43 65
-
-
Rattus norvegicus

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.6.1.43 6.6
-
-
Rattus norvegicus