EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.5.1.47 | additional information | - |
additional information | activity varies between sulfur sources | [Chlorella] fusca |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.5.1.47 | O-acetyl-L-Ser + sulfide | [Chlorella] fusca | activity varies between sulfur sources, enzyme formation regulated by L-Cys concentration | L-Cys + acetate | - |
? | |
2.5.1.47 | O-acetyl-L-Ser + sulfide | [Chlorella] fusca | last step of assimilatory sulfate reduction | L-Cys + acetate | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.5.1.47 | [Chlorella] fusca | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.5.1.47 | O-acetyl-L-Ser + sulfide | activity varies between sulfur sources, enzyme formation regulated by L-Cys concentration | [Chlorella] fusca | L-Cys + acetate | - |
? | |
2.5.1.47 | O-acetyl-L-Ser + sulfide | last step of assimilatory sulfate reduction | [Chlorella] fusca | L-Cys + acetate | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.5.1.47 | 7.8 | - |
- |
[Chlorella] fusca |