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Literature summary extracted from
- Purification of grape polyphenoloxidase with hydrophobic chromatography (1980), J. Chromatogr., 192, 232-235.
No PubMed abstract available
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 1.14.18.1 | Vitis vinifera | - |
- |
- |
Purification (Commentary)
| EC Number | Purification (Comment) | Organism |
|---|---|---|
| 1.14.18.1 | Phenyl Sepharose | Vitis vinifera |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|---|
| 1.14.18.1 | fruit | - |
Vitis vinifera | - |
Specific Activity [micromol/min/mg]
| EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
|---|---|---|---|---|
| 1.14.18.1 | additional information | - |
35263 units, 1 unit is defined as absorbance change of 0.001 at 430 nm per min | Vitis vinifera |
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Release 2023.1 (January 2023)
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