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Literature summary extracted from

  • Tanaka, M.; Yamamoto H.; Izumi, Y.; Yamada, H.
    Purification and properties of biotinyl-CoA synthetase from Mycoplana sp. No. 166 (1986), Arch. Biochem. Biophys., 251, 479-486.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
6.2.1.11 1,10-phenanthroline
-
Mycoplana sp.
6.2.1.11 2,2'-dipyridyl
-
Mycoplana sp.
6.2.1.11 Cu2+
-
Mycoplana sp.
6.2.1.11 EDTA
-
Mycoplana sp.
6.2.1.11 Fe3+
-
Mycoplana sp.
6.2.1.11 Hg2+
-
Mycoplana sp.
6.2.1.11 iodoacetic acid
-
Mycoplana sp.
6.2.1.11 Ni2+
-
Mycoplana sp.
6.2.1.11 p-chloromercuribenzoate
-
Mycoplana sp.

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
6.2.1.11 0.15
-
CoA
-
Mycoplana sp.
6.2.1.11 0.3
-
(+/-)-dethiobiotin
-
Mycoplana sp.
6.2.1.11 0.32
-
(+)-biotin
-
Mycoplana sp.
6.2.1.11 0.43
-
DL-actithiazic acid
-
Mycoplana sp.
6.2.1.11 2.8
-
ATP
-
Mycoplana sp.

Metals/Ions

EC Number Metals/Ions Comment Organism Structure
6.2.1.11 Mg2+ required Mycoplana sp.
6.2.1.11 Mn2+ can replace Mg2+ Mycoplana sp.

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
6.2.1.11 57000
-
gel filtration Mycoplana sp.

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
6.2.1.11 ATP + biotin + CoA Mycoplana sp. first enzyme involved in biotin degradation ?
-
?

Organism

EC Number Organism UniProt Comment Textmining
6.2.1.11 Mycoplana sp.
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
6.2.1.11
-
Mycoplana sp.

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
6.2.1.11 additional information
-
-
Mycoplana sp.

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
6.2.1.11 ATP + (+/-)-dethiobiotin + CoA
-
Mycoplana sp. AMP + diphosphate + dethiobiotinyl-CoA
-
?
6.2.1.11 ATP + 5-(2-thienyl)-n-valerate + CoA 19% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + 5-(2-thienyl)-n-valeryl-CoA
-
?
6.2.1.11 ATP + actithiazic acid + CoA 59% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + actithiazyl-CoA
-
?
6.2.1.11 ATP + alpha-dehydrobiotin + CoA 27% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + alpha-dehydrobiotinyl-CoA
-
?
6.2.1.11 ATP + biotin + CoA
-
Mycoplana sp. AMP + diphosphate + biotinyl-CoA
-
?
6.2.1.11 ATP + biotin + CoA first enzyme involved in biotin degradation Mycoplana sp. ?
-
?
6.2.1.11 ATP + dethiobiotin + CoA 52% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + dethiobiotinyl-CoA
-
?
6.2.1.11 ATP + n-caprylate + CoA 19% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + n-capryloyl-CoA
-
?
6.2.1.11 ATP + n-decanoate + CoA 14% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + n-decanoyl-CoA
-
?
6.2.1.11 ATP + n-laurate + CoA 11% of the activity relative to biotin Mycoplana sp. AMP + diphosphate + n-lauroyl-CoA
-
?

Subunits

EC Number Subunits Comment Organism
6.2.1.11 monomer SDS-PAGE Mycoplana sp.

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
6.2.1.11 35
-
-
Mycoplana sp.

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
6.2.1.11
-
35 20 min, stable Mycoplana sp.
6.2.1.11 25
-
pH 6.5-8.5, 1 h, stable Mycoplana sp.
6.2.1.11 35
-
20 min, pH 7.4, stable Mycoplana sp.
6.2.1.11 40
-
20 min, pH 7.4, 54% loss of activity Mycoplana sp.
6.2.1.11 45
-
20 min, pH 7.4, 85% loss of activity Mycoplana sp.
6.2.1.11 50
-
20 min, pH 7.4, 93% loss of activity Mycoplana sp.
6.2.1.11 60
-
20 min, pH 7.4, 96% loss of activity Mycoplana sp.

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
6.2.1.11 8.5
-
-
Mycoplana sp.

pH Stability

EC Number pH Stability pH Stability Maximum Comment Organism
6.2.1.11 6.5 8.5 25°C, 1 h, stable Mycoplana sp.