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Literature summary extracted from

  • Focke, M.; Feld, A.; Lichtenthaler, H.K.
    Allicin, a naturally occuring antibiotic from garlic, specifically inhibits acetyl-CoA synthetase (1990), FEBS Lett., 261, 106-108.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
6.2.1.1 Allicin reversible noncovalent specific inhibitor of acetyl-CoA synthetase Bos taurus
6.2.1.1 Allicin reversible noncovalent specific inhibitor of acetyl-CoA synthetase Hordeum vulgare
6.2.1.1 Allicin reversible noncovalent specific inhibitor of acetyl-CoA synthetase Saccharomyces cerevisiae

Organism

EC Number Organism UniProt Comment Textmining
6.2.1.1 Bos taurus
-
-
-
6.2.1.1 Hordeum vulgare
-
-
-
6.2.1.1 Saccharomyces cerevisiae
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
6.2.1.1 heart
-
Bos taurus
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
6.2.1.1 ATP + acetate + CoA
-
Saccharomyces cerevisiae AMP + diphosphate + acetyl-CoA
-
?
6.2.1.1 ATP + acetate + CoA
-
Bos taurus AMP + diphosphate + acetyl-CoA
-
?
6.2.1.1 ATP + acetate + CoA
-
Hordeum vulgare AMP + diphosphate + acetyl-CoA
-
?