EC Number | Application | Comment | Organism |
---|---|---|---|
4.1.2.40 | analysis | use in measuring intracellular tagatose 1,6-diphosphate | Lactococcus cremoris |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.1.2.40 | EDTA | slight | Lactococcus cremoris | |
4.1.2.40 | NaBH4 | substrate-dependent inactivation | Lactococcus cremoris |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
4.1.2.40 | 0.1 | - |
tagatose 1,6-diphosphate | - |
Lactococcus cremoris | |
4.1.2.40 | 0.25 | - |
fructose 1,6-diphosphate | - |
Lactococcus cremoris |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.1.2.40 | D-Tagatose-1,6-bisphosphate | Lactococcus lactis | induced by growth on either lactose or galactose | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | Lactococcus cremoris | induced by growth on either lactose or galactose | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | Lactococcus lactis C10 | induced by growth on either lactose or galactose | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | Lactococcus cremoris E8 | induced by growth on either lactose or galactose | ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.1.2.40 | Lactococcus cremoris | - |
- |
- |
4.1.2.40 | Lactococcus cremoris E8 | - |
- |
- |
4.1.2.40 | Lactococcus lactis | - |
- |
- |
4.1.2.40 | Lactococcus lactis C10 | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.1.2.40 | - |
Lactococcus cremoris |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
4.1.2.40 | 32.2 | - |
- |
Lactococcus cremoris |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.1.2.40 | D-Fructose 1,6-diphosphate | - |
Lactococcus lactis | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Fructose 1,6-diphosphate | - |
Lactococcus cremoris | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Fructose 1,6-diphosphate | - |
Lactococcus lactis C10 | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Fructose 1,6-diphosphate | - |
Lactococcus cremoris E8 | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | - |
Lactococcus lactis | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | - |
Lactococcus cremoris | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | - |
Lactococcus lactis C10 | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | - |
Lactococcus cremoris E8 | Glycerone phosphate + D-glyceraldehyde 3-phosphate | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | induced by growth on either lactose or galactose | Lactococcus lactis | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | induced by growth on either lactose or galactose | Lactococcus cremoris | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | induced by growth on either lactose or galactose | Lactococcus lactis C10 | ? | - |
? | |
4.1.2.40 | D-Tagatose-1,6-bisphosphate | induced by growth on either lactose or galactose | Lactococcus cremoris E8 | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.1.2.40 | 7 | 7.3 | with tagatose 1,6-diphosphate or fructose 1,6-diphosphate as substrate | Lactococcus cremoris |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
4.1.2.40 | 6.6 | 7.6 | 85% of maximal activity at pH 6.6 and at pH 7.6, with tagatose 1,6-diphosphate or fructose 1,6-diphosphate as substrate | Lactococcus cremoris |