EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.17 | Phospholipase A | in presence of Ca2+ activation of glucuronidation of 4-nitrophenol, effect can be stimulated by addition of lysophosphatidylcholine, linoleic acid or arachidonic acid or equimolar mixtures of them | Cavia porcellus | |
2.4.1.17 | Phospholipase A | in presence of Ca2+ activation of glucuronidation of 4-nitrophenol, effect can be stimulated by addition of lysophosphatidylcholine, linoleic acid or arachidonic acid or equimolar mixtures of them | Rattus norvegicus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
2.4.1.17 | microsome | - |
Cavia porcellus | - |
- |
2.4.1.17 | microsome | - |
Rattus norvegicus | - |
- |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.17 | Cavia porcellus | - |
domestic guinea pig | - |
2.4.1.17 | Rattus norvegicus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
2.4.1.17 | liver | - |
Cavia porcellus | - |
2.4.1.17 | liver | - |
Rattus norvegicus | - |