EC Number | General Stability | Organism |
---|---|---|
2.4.1.113 | 1% Brij-58 totally inhibited the enzyme activity of the stored enzyme preparation after 50 min | Escherichia coli |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.4.1.113 | Brij-58 | - |
Escherichia coli | |
2.4.1.113 | Lubrol | - |
Escherichia coli |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
2.4.1.113 | membrane | - |
Escherichia coli | 16020 | - |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.113 | ADP-glucose + protein | Escherichia coli | the enzyme builds up alpha-1,4-glucan chains covalently bound to protein thus acting as an initiator of glycogen synthesis, once the saccharide linked to the protein has reached a certain size it is almost exclusively enlarged by another ADPglucose-dependent enzyme | ADP + alpha-D-glucosyl-protein | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.4.1.113 | Escherichia coli | - |
- |
- |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
2.4.1.113 | glycoprotein | contains alpha-1,4-glucosidic bonds | Escherichia coli |
EC Number | Storage Stability | Organism |
---|---|---|
2.4.1.113 | 4°C, loss of about 90% activity after 30 days | Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.4.1.113 | ADP-glucose + protein | - |
Escherichia coli | ADP + alpha-D-glucosyl-protein | - |
? | |
2.4.1.113 | ADP-glucose + protein | the enzyme builds up alpha-1,4-glucan chains covalently bound to protein thus acting as an initiator of glycogen synthesis, once the saccharide linked to the protein has reached a certain size it is almost exclusively enlarged by another ADPglucose-dependent enzyme | Escherichia coli | ADP + alpha-D-glucosyl-protein | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
2.4.1.113 | 30 | - |
assay at | Escherichia coli |