EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.3.3.3 | 0.0015 | - |
(R)-citryl-CoA | - |
Clostridium acidi-urici | |
2.3.3.3 | 0.02 | - |
(R)-malyl-CoA | - |
Clostridium acidi-urici |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.3.3 | Clostridium acidi-urici | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.3.3 | (R)-citryl-CoA + H2O | - |
Clostridium acidi-urici | citrate + CoA | - |
r | |
2.3.3.3 | (R)-malyl-CoA + H2O | - |
Clostridium acidi-urici | (R)-malate + CoA | - |
r | |
2.3.3.3 | acetyl-CoA + H2O + oxaloacetate | enzyme has acetyl-CoA enolase activity that is induced by 2-oxoglutarate and Co2+ | Clostridium acidi-urici | citrate + CoA | - |
r |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.3.3.3 | 8 | - |
- |
Clostridium acidi-urici |