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Literature summary extracted from

  • Coussons, P.J.; Price, N.C.; Kelly, S.M.; Fothergill-Gilmore, L.A.
    The modification of bovine beta-caesin using transglutaminae purified from guinea pig liver (1991), Biochem. Soc. Trans., 20, 48S.
    View publication on PubMed

Organism

EC Number Organism UniProt Comment Textmining
2.3.2.13 Cavia porcellus
-
-
-

Reaction

EC Number Reaction Comment Organism Reaction ID
2.3.2.13 protein glutamine + alkylamine = protein N5-alkylglutamine + NH3 putative incorporation site of putrescine in beta-casein Cavia porcellus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.3.2.13 liver
-
Cavia porcellus
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