EC Number | Application | Comment | Organism |
---|---|---|---|
2.3.1.47 | agriculture | possible target for design of inhibitors as herbicides and antibacterial agents | Lysinibacillus sphaericus |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
2.3.1.47 | 2-amino-3-hydroxy-2-methylnonadioic acid | competitive, transition state analogue | Lysinibacillus sphaericus | |
2.3.1.47 | 4-carboxybutyl(1-amino-1-carboxyethyl)phosphonate | competitive, transition state analogue | Lysinibacillus sphaericus | |
2.3.1.47 | 8-amino-7-oxo-8-phosphonononanoic acid | strong inhibition | Lysinibacillus sphaericus | |
2.3.1.47 | D-alanine | competitive; Schiff base formation between D- or L-alanine and pyridoxal-5'-phophate in the active site | Lysinibacillus sphaericus | |
2.3.1.47 | additional information | inhibition mechanism; no inhibition by 8-amino-7-oxo-8-phosphonononanoic acid | Lysinibacillus sphaericus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | Lysinibacillus sphaericus | i.e. pimeloyl-CoA | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir | |
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | Lysinibacillus sphaericus | second step in biotin biosynthesis | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir | |
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | Lysinibacillus sphaericus | reaction in biotin biosynthesis | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.3.1.47 | Lysinibacillus sphaericus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.3.1.47 | recombinant from E. coli overproducing strain | Lysinibacillus sphaericus |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
2.3.1.47 | pimeloyl-[acyl-carrier protein] + L-alanine = 8-amino-7-oxononanoate + CO2 + holo-[acyl-carrier protein] | binding study of L-alanine and D-alanine to the enzyme | Lysinibacillus sphaericus | |
2.3.1.47 | pimeloyl-[acyl-carrier protein] + L-alanine = 8-amino-7-oxononanoate + CO2 + holo-[acyl-carrier protein] | Schiff base formation between D- or L-alanine and pyridoxal-5'-phophate in the active site | Lysinibacillus sphaericus | |
2.3.1.47 | pimeloyl-[acyl-carrier protein] + L-alanine = 8-amino-7-oxononanoate + CO2 + holo-[acyl-carrier protein] | binding of pimeloyl-CoA causes a conformational change in the active site | Lysinibacillus sphaericus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | i.e. pimeloyl-CoA | Lysinibacillus sphaericus | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir | |
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | second step in biotin biosynthesis | Lysinibacillus sphaericus | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir | |
2.3.1.47 | 6-carboxyhexanoyl-CoA + L-alanine | reaction in biotin biosynthesis | Lysinibacillus sphaericus | 8-amino-7-oxononanoate + CoA + CO2 | i.e. 7-oxo-8-amino-pelargonic acid | ir |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.3.1.47 | 7 | - |
assay at | Lysinibacillus sphaericus |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
2.3.1.47 | pyridoxal 5'-phosphate | Schiff base formation between D- or L-alanine and pyridoxal-5'-phophate in the active site | Lysinibacillus sphaericus |
EC Number | Ki Value [mM] | Ki Value maximum [mM] | Inhibitor | Comment | Organism | Structure |
---|---|---|---|---|---|---|
2.3.1.47 | 0.007 | - |
8-amino-7-oxo-8-phosphonononanoic acid | - |
Lysinibacillus sphaericus | |
2.3.1.47 | 0.068 | - |
4-carboxybutyl(1-amino-1-carboxyethyl)phosphonate | - |
Lysinibacillus sphaericus | |
2.3.1.47 | 0.08 | - |
2-amino-3-hydroxy-2-methylnonadioic acid | - |
Lysinibacillus sphaericus | |
2.3.1.47 | 0.59 | - |
D-alanine | - |
Lysinibacillus sphaericus |