EC Number | Cloned (Comment) | Organism |
---|---|---|
2.1.1.80 | expression in Escherichia coli | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
2.1.1.80 | Escherichia coli | - |
- |
- |
2.1.1.80 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
2.1.1.80 | partial | Salmonella enterica subsp. enterica serovar Typhimurium |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
2.1.1.80 | S-adenosyl-L-methionine + protein L-glutamate | specific for the methyl-accepting chemotaxis proteins | Salmonella enterica subsp. enterica serovar Typhimurium | S-adenosyl-L-homocysteine + protein L-glutamate methyl ester | - |
? | |
2.1.1.80 | S-adenosyl-L-methionine + protein L-glutamate | specific for the methyl-accepting chemotaxis proteins | Escherichia coli | S-adenosyl-L-homocysteine + protein L-glutamate methyl ester | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
2.1.1.80 | 6.5 | 8.5 | - |
Salmonella enterica subsp. enterica serovar Typhimurium |
2.1.1.80 | 6.5 | 8.5 | - |
Escherichia coli |