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Literature summary extracted from

  • Bremer, J.; Greenberg, D.M.
    Enzymic methylation of foreign sulfhydryl compounds (1961), Biochim. Biophys. Acta, 46, 217-224.
No PubMed abstract available

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
2.1.1.9 microsome
-
 Gallus gallus
-
-
2.1.1.9 microsome
-
 Cavia porcellus
-
-
2.1.1.9 microsome
-
 Mus musculus
-
-
2.1.1.9 microsome
-
 Rattus norvegicus
-
-
2.1.1.9 microsome
-
 Bos taurus
-
-
2.1.1.9 microsome
-
 Oryctolagus cuniculus
-
-
2.1.1.9 microsome
-
 Ovis aries
-
-

Organism

EC Number Organism UniProt Comment Textmining
2.1.1.9 Bos taurus
-
-
-
2.1.1.9 Cavia porcellus
-
-
-
2.1.1.9 Gallus gallus
-
 low activity
-
2.1.1.9 Mus musculus
-
-
-
2.1.1.9 Oryctolagus cuniculus
-
-
-
2.1.1.9 Ovis aries
-
-
-
2.1.1.9 Rattus norvegicus
-
-
-

Source Tissue

EC Number Source Tissue Comment Organism Textmining
2.1.1.9 liver
-
 Gallus gallus
-
2.1.1.9 liver
-
 Cavia porcellus
-
2.1.1.9 liver
-
 Mus musculus
-
2.1.1.9 liver
-
 Rattus norvegicus
-
2.1.1.9 liver
-
 Bos taurus
-
2.1.1.9 liver
-
 Oryctolagus cuniculus
-
2.1.1.9 liver
-
 Ovis aries
-

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
2.1.1.9 2-mercaptoethanol + S-adenosyl-L-methionine
-
 Rattus norvegicus S-methyl-2-mercaptoethanol + S-adenosyl-L-homocysteine i.e. 2-hydroxy-S-methyl-1-thioethane ?
2.1.1.9 2-mercaptopropionic acid + S-adenosyl-L-methionine
-
 Mus musculus S-methyl-2-mercaptopropionic acid + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 2-mercaptopropionic acid + S-adenosyl-L-methionine
-
 Rattus norvegicus S-methyl-2-mercaptopropionic acid + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 mercaptoacetic acid + S-adenosyl-L-methionine
-
 Rattus norvegicus S-methylmercaptoacetic acid + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 methylmercaptan + S-adenosyl-L-methionine i.e. methanethiol Rattus norvegicus dimethylsulfide + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 additional information not: glutathione Mus musculus ?
-
 ?
2.1.1.9 additional information not: glutathione Rattus norvegicus ?
-
 ?
2.1.1.9 additional information not: cysteine Mus musculus ?
-
 ?
2.1.1.9 additional information not: cysteine Rattus norvegicus ?
-
 ?
2.1.1.9 additional information not: homocysteine Rattus norvegicus ?
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Gallus gallus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Cavia porcellus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Mus musculus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Rattus norvegicus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Bos taurus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Oryctolagus cuniculus 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?
2.1.1.9 O-methylmercaptoethanol + S-adenosyl-L-methionine
-
 Ovis aries 2-methoxy-S-methyl-1-thioethane + S-adenosyl-L-homocysteine
-
 ?

Temperature Optimum [°C]

EC Number Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
2.1.1.9 37
-
 assay at Gallus gallus
2.1.1.9 37
-
 assay at Cavia porcellus
2.1.1.9 37
-
 assay at Mus musculus
2.1.1.9 37
-
 assay at Rattus norvegicus
2.1.1.9 37
-
 assay at Bos taurus
2.1.1.9 37
-
 assay at Oryctolagus cuniculus
2.1.1.9 37
-
 assay at Ovis aries

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
2.1.1.9 9.5
-
 reaction rate increases with pH to at least pH 9.5 Rattus norvegicus