EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
1.21.3.1 | ascorbic acid | required | Penicillium chrysogenum | |
1.21.3.1 | ascorbic acid | required | Acremonium chrysogenum | |
1.21.3.1 | ascorbic acid | great stimulation | Amycolatopsis lactamdurans | |
1.21.3.1 | dithiothreitol | required, stimulating | Amycolatopsis lactamdurans | |
1.21.3.1 | O2 | required | Penicillium chrysogenum | |
1.21.3.1 | O2 | required | Amycolatopsis lactamdurans | |
1.21.3.1 | O2 | required | Acremonium chrysogenum |
EC Number | Application | Comment | Organism |
---|---|---|---|
1.21.3.1 | synthesis | direct enzymic synthesis of antibiotics | Amycolatopsis lactamdurans |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.21.3.1 | Co2+ | - |
Amycolatopsis lactamdurans | |
1.21.3.1 | Cu2+ | slight inhibition | Amycolatopsis lactamdurans | |
1.21.3.1 | D-glucose 6-phosphate | strong inhibition | Amycolatopsis lactamdurans | |
1.21.3.1 | glutathione | slight inhibition | Amycolatopsis lactamdurans | |
1.21.3.1 | Mn2+ | moderate inhibition | Amycolatopsis lactamdurans | |
1.21.3.1 | additional information | - |
Acremonium chrysogenum | |
1.21.3.1 | additional information | anions F-, I-, Br-, Cl-, NO3-, H2PO4-, (AsO3)3-, (SO4)2- do not affect the activity; cations Na+, K+, Mg2+, Ca2+, Fe3+ do not affect the activity | Amycolatopsis lactamdurans | |
1.21.3.1 | additional information | - |
Penicillium chrysogenum | |
1.21.3.1 | NH4+ | inhibition of enzyme formation in vivo, no inhibitory effect in vitro | Amycolatopsis lactamdurans | |
1.21.3.1 | pyruvate | slight inhibition | Amycolatopsis lactamdurans | |
1.21.3.1 | Zn2+ | moderate inhibition | Amycolatopsis lactamdurans |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.21.3.1 | 0.18 | - |
delta-(L-alpha-aminoadipyl)-L-cysteinyl-D-valine | - |
Amycolatopsis lactamdurans |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
1.21.3.1 | cytosol | - |
Amycolatopsis lactamdurans | 5829 | - |
1.21.3.1 | cytosol | - |
Acremonium chrysogenum | 5829 | - |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
1.21.3.1 | Fe2+ | required | Penicillium chrysogenum | |
1.21.3.1 | Fe2+ | required | Amycolatopsis lactamdurans | |
1.21.3.1 | Fe2+ | required | Acremonium chrysogenum |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.21.3.1 | 26500 | - |
gel filtration | Amycolatopsis lactamdurans |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | Penicillium chrysogenum | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | isopenicillin N + 2 H2O | product has antibiotic activity | ? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | Amycolatopsis lactamdurans | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | isopenicillin N + 2 H2O | product has antibiotic activity | ? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | Acremonium chrysogenum | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | isopenicillin N + 2 H2O | product has antibiotic activity | ? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.21.3.1 | Acremonium chrysogenum | - |
i.e. Acremonium chrysogenum | - |
1.21.3.1 | Amycolatopsis lactamdurans | - |
i.e. Nocardia lactamdurans, NRRL 3802 var. JC 1843, cephamycin producing strain, Amy+ mutant | - |
1.21.3.1 | Penicillium chrysogenum | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.21.3.1 | - |
Amycolatopsis lactamdurans |
EC Number | Reaction | Comment | Organism | Reaction ID |
---|---|---|---|---|
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 = isopenicillin N + 2 H2O | removal of 4 hydrogen atoms to form the 4-membered beta-lactam and the 5-membered thiazolidine ring | Penicillium chrysogenum | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 = isopenicillin N + 2 H2O | removal of 4 hydrogen atoms to form the 4-membered beta-lactam and the 5-membered thiazolidine ring | Amycolatopsis lactamdurans | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 = isopenicillin N + 2 H2O | removal of 4 hydrogen atoms to form the 4-membered beta-lactam and the 5-membered thiazolidine ring | Acremonium chrysogenum |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.21.3.1 | mycelium | - |
Amycolatopsis lactamdurans | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.21.3.1 | delta-(L-alpha-aminoadipyl)-L-cysteinyl-D-valine + O2 | - |
Amycolatopsis lactamdurans | isopenicillin N + H2O | - |
r | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | - |
Penicillium chrysogenum | isopenicillin N + 2 H2O | - |
? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | - |
Amycolatopsis lactamdurans | isopenicillin N + 2 H2O | - |
? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | - |
Acremonium chrysogenum | isopenicillin N + 2 H2O | - |
? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | Penicillium chrysogenum | isopenicillin N + 2 H2O | product has antibiotic activity | ? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | Amycolatopsis lactamdurans | isopenicillin N + 2 H2O | product has antibiotic activity | ? | |
1.21.3.1 | N-[(5S)-5-amino-5-carboxypentanoyl]-L-cysteinyl-D-valine + O2 | common step in the biosynthesis of penicillins, cephalosporins and cephamycins | Acremonium chrysogenum | isopenicillin N + 2 H2O | product has antibiotic activity | ? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
1.21.3.1 | monomer | 1 * 26500, SDS-PAGE | Amycolatopsis lactamdurans |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
1.21.3.1 | IPN synthase | ATP is not required, and therefore the enzyme should be named IPN synthase rather than IPN synthetase | Amycolatopsis lactamdurans |
1.21.3.1 | IPNS | - |
Penicillium chrysogenum |
1.21.3.1 | IPNS | - |
Amycolatopsis lactamdurans |
1.21.3.1 | IPNS | - |
Acremonium chrysogenum |
1.21.3.1 | isopenicillin N synthase (cyclase) | - |
Penicillium chrysogenum |
1.21.3.1 | isopenicillin N synthase (cyclase) | - |
Acremonium chrysogenum |
1.21.3.1 | isopenicillin N synthase (cyclase) | ATP is not required, and therefore the enzyme should be named IPN synthase rather than IPN synthetase | Amycolatopsis lactamdurans |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.21.3.1 | 25 | - |
- |
Amycolatopsis lactamdurans |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.21.3.1 | 15 | 35 | - |
Amycolatopsis lactamdurans |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.21.3.1 | 7 | - |
pI 6.55 | Amycolatopsis lactamdurans |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.21.3.1 | 5.8 | 9 | - |
Amycolatopsis lactamdurans |