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Literature summary extracted from

  • Yagi, K.
    D-Amino acid oxidase and its complexes (hog kidney) (1971), Methods Enzymol., 17B, 608-622.
No PubMed abstract available

Crystallization (Commentary)

EC Number Crystallization (Comment) Organism
1.4.3.3
-
Sus scrofa

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.4.3.3 adenosine 5'-monophosphate
-
Sus scrofa
1.4.3.3 aniline
-
Sus scrofa
1.4.3.3 chloramphenicol
-
Sus scrofa
1.4.3.3 chlorpromazine
-
Sus scrofa
1.4.3.3 chlortetracycline
-
Sus scrofa
1.4.3.3 DELTA1-Piperidine 2-carboxylate D-lysine oxidation Sus scrofa
1.4.3.3 p-Aminosalicylic acid
-
Sus scrofa
1.4.3.3 p-chloromercuribenzoate
-
Sus scrofa
1.4.3.3 penicillin
-
Sus scrofa
1.4.3.3 riboflavin 5'-monophosphate
-
Sus scrofa
1.4.3.3 streptomycin
-
Sus scrofa

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
1.4.3.3 112000 115000 sedimentation and diffusion data Sus scrofa

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
1.4.3.3 D-proline + H2O + O2 Sus scrofa
-
2-oxopentanoic acid + NH3 + H2O2
-
?
1.4.3.3 glycine + 2 H2O + O2 Sus scrofa
-
2 formic acid + NH3 + H2O2
-
?

Organism

EC Number Organism UniProt Comment Textmining
1.4.3.3 Sus scrofa
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
1.4.3.3
-
Sus scrofa

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.4.3.3 kidney
-
Sus scrofa
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
1.4.3.3 8.8
-
-
Sus scrofa

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.4.3.3 D-proline + H2O + O2
-
Sus scrofa 2-oxopentanoic acid + NH3 + H2O2
-
?
1.4.3.3 glycine + 2 H2O + O2
-
Sus scrofa 2 formic acid + NH3 + H2O2
-
?