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Literature summary extracted from

  • Yamada, Y.; Iizuka, K.; Aida, K.; Uemura, T.
    Enzymatic studies on the oxidation of sugar and sugar alcohol. 3. Purification and properties of L-sorbose oxidase from Trametes sanguinea (1967), J. Biochem., 62, 223-229.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.1.3.11 Ag+ 0.1 mM AgNO3 complete inhibition Trametes sanguinea
1.1.3.11 Cu2+ slight Trametes sanguinea
1.1.3.11 F- slight Trametes sanguinea
1.1.3.11 Hg2+ 0.1 mM HgCl2 complete inhibition Trametes sanguinea
1.1.3.11 Mn2+ slight Trametes sanguinea
1.1.3.11 Ni2+ slight Trametes sanguinea
1.1.3.11 Pb2+ slight Trametes sanguinea

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
1.1.3.11 1.2
-
 D-glucose acceptor O2 Trametes sanguinea
1.1.3.11 1.8
-
 D-glucose acceptor 2,6-dichlorophenolindophenol Trametes sanguinea
1.1.3.11 22
-
 L-sorbose acceptor O2 Trametes sanguinea
1.1.3.11 100
-
 L-sorbose acceptor 2,6-dichlorophenolindophenol Trametes sanguinea

Natural Substrates/ Products (Substrates)

EC Number Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
1.1.3.11 L-sorbose + O2 Trametes sanguinea
-
 5-dehydro-D-fructose + H2O2
-
 ?

Organism

EC Number Organism UniProt Comment Textmining
1.1.3.11 Trametes sanguinea
-
 IFO 4923
-

Purification (Commentary)

EC Number Purification (Comment) Organism
1.1.3.11
-
 Trametes sanguinea

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
1.1.3.11 additional information
-
-
 Trametes sanguinea

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.1.3.11 D-galactose + O2
-
 Trametes sanguinea 2-dehydro-D-galactose + H2O2
-
 ?
1.1.3.11 D-glucose + O2
-
 Trametes sanguinea 2-dehydro-D-glucose + H2O2
-
 ?
1.1.3.11 D-xylose + O2
-
 Trametes sanguinea ?
-
 ?
1.1.3.11 L-sorbose + 2,6-dichloroindophenol
-
 Trametes sanguinea 5-dehydro-D-fructose + reduced 2,6-dichlorophenolindophenol
-
 ?
1.1.3.11 L-sorbose + O2
-
 Trametes sanguinea 5-dehydro-D-fructose + H2O2
-
 ?

Temperature Stability [°C]

EC Number Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
1.1.3.11 45 60 5 min, stable Trametes sanguinea
1.1.3.11 75
-
 5 min, complete loss of activity Trametes sanguinea

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
1.1.3.11 5.7 6 potassium phosphate buffer Trametes sanguinea

pH Range

EC Number pH Minimum pH Maximum Comment Organism
1.1.3.11 5.1 7 pH 5.1: about 85% of maximal activity, pH 7.0: about 40% of maximal activity Trametes sanguinea