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Literature summary extracted from
- Monitoring tripeptidase activity using capillary electrophoresis. Comparison with the ninhydrin assay (1993), J. Chromatogr., 636, 63-68.
KM Value [mM]
| EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|---|
| 3.4.11.4 | 4.91 | - |
Gly-Gly-Phe | - |
Lactococcus lactis |  |
Organism
| EC Number | Organism | UniProt | Comment | Textmining |
|---|---|---|---|---|
| 3.4.11.4 | Lactococcus lactis | - |
lactis NCDO 712 | - |
Source Tissue
| EC Number | Source Tissue | Comment | Organism | Textmining |
|---|
Substrates and Products (Substrate)
| EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|---|
| 3.4.11.4 | Gly-Gly-Phe + H2O | - |
Lactococcus lactis | Gly + Gly-Phe | - |
? | |
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Release 2023.1 (January 2023)
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