EC Number | Crystallization (Comment) | Organism |
---|---|---|
4.1.1.38 | - |
Propionibacterium freudenreichii subsp. shermanii |
EC Number | General Stability | Organism |
---|---|---|
4.1.1.38 | 0.05 M phosphate buffer, 0.01 M or 0.001 M thiol, 0.01 mg protein per ml, stable | Propionibacterium freudenreichii subsp. shermanii |
4.1.1.38 | 30 h dialysis against phosphate buffer containing 1 mM mercaptoethanol, with a change of buffer at 15 h, stable | Propionibacterium freudenreichii subsp. shermanii |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
4.1.1.38 | Ca2+ | - |
Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | diphosphate | at 1 mM | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | DL-malate | - |
Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | EDTA | - |
Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | glycylglycine | higher inhibition at pH 7.8 than at pH 6.5 | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | KCl | at pH 6.5 | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | MgCl2 | at 7 mM | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | NaCl | at pH 6.5 | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | oxaloacetate | at 7 mM | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | PCMB | - |
Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | SO42- | competitive against phosphate | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | Tris-HCl | higher inhibition at pH 7.8 than at pH 6.5 | Propionibacterium freudenreichii subsp. shermanii |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
4.1.1.38 | Co2+ | can partially replace Mn2+ or Mg2+ in activation | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | Mg2+ | Mn2+ or Mg2+ required | Propionibacterium freudenreichii subsp. shermanii | |
4.1.1.38 | Mn2+ | Mn2+ or Mg2+ required | Propionibacterium freudenreichii subsp. shermanii |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
4.1.1.38 | 430000 | - |
low speed sedimentation without reaching equilibrium | Propionibacterium freudenreichii subsp. shermanii |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
4.1.1.38 | Propionibacterium freudenreichii subsp. shermanii | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
4.1.1.38 | - |
Propionibacterium freudenreichii subsp. shermanii |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
4.1.1.38 | additional information | - |
- |
Propionibacterium freudenreichii subsp. shermanii |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
4.1.1.38 | phosphate + phosphoenolpyruvate + CO2 | - |
Propionibacterium freudenreichii subsp. shermanii | diphosphate + oxaloacetate | - |
r | |
4.1.1.38 | phosphoenolpyruvate + phosphate | reaction is catalyzed in absence of CO2 | Propionibacterium freudenreichii subsp. shermanii | pyruvate + diphosphate | - |
ir |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
4.1.1.38 | 6.1 | 8 | formation of oxaloacetate | Propionibacterium freudenreichii subsp. shermanii |
4.1.1.38 | 7 | 7.5 | formation of phosphoenolpyruvate from oxaloacetate and diphosphate | Propionibacterium freudenreichii subsp. shermanii |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
4.1.1.38 | 5.5 | 8.5 | pH 5.5: about 35% of maximal activity, pH 8.5: about 55% of maximal activity, formation of oxalacetate | Propionibacterium freudenreichii subsp. shermanii |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
4.1.1.38 | 4 | - |
inactivation, even at 0°C | Propionibacterium freudenreichii subsp. shermanii |
4.1.1.38 | 4.5 | - |
25°C, 5 h, little loss of activity | Propionibacterium freudenreichii subsp. shermanii |
4.1.1.38 | 8.2 | - |
25°C, 0.2 M NaHCO3, 60% loss of activity after 30 min, rapid loss of activity above pH 8.2 | Propionibacterium freudenreichii subsp. shermanii |