EC Number | Cloned (Comment) | Organism |
---|---|---|
3.4.21.89 | - |
Escherichia coli |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.4.21.89 | 1-ethyl-3-(3-dimethylaminopropyl)carbodiimide | - |
Escherichia coli | |
3.4.21.89 | Bromosuccinimide | inactivation by modification of tryptophan residues 300 and 310 | Escherichia coli | |
3.4.21.89 | Cu2+ | - |
Escherichia coli | |
3.4.21.89 | diethyldicarbonate | - |
Escherichia coli | |
3.4.21.89 | Hg2+ | - |
Escherichia coli | |
3.4.21.89 | additional information | scarcely inhibited by treatment with: N-acetylimidazole, iodoacetic acid, 5,5'-dithiobis(2-nitrobenzoic acid), succinic anhydride, 2,4,6-trinitrobenzenesulfonate | Escherichia coli | |
3.4.21.89 | Phenylglyoxal | - |
Escherichia coli |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.21.89 | 0.52 | - |
Phe-Ser-Ala-Ser-Ala-Leu-Ala-Lys-Ile | - |
Escherichia coli |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.4.21.89 | Escherichia coli | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.4.21.89 | - |
Escherichia coli |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.4.21.89 | additional information | - |
- |
Escherichia coli |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.4.21.89 | Phe-Ser-Ala-Ser-Ala-Leu-Ala-Lys-Ile + H2O | - |
Escherichia coli | ? | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.4.21.89 | 40 | - |
1 h, pH 7, stable below | Escherichia coli |
3.4.21.89 | 50 | - |
1 h, pH 7, complete inactivation | Escherichia coli |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.4.21.89 | 0.024 | - |
Phe-Ser-Ala-Ser-Ala-Leu-Ala-Lys-Ile | - |
Escherichia coli |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.4.21.89 | 10 | - |
Phe-Ser-Ala-Ser-Ala-Leu-Ala-Lys-Ile | Escherichia coli |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.4.21.89 | 7.7 | 10 | 7.7: 57% of activity maximum, 10: maximum activity | Escherichia coli |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.4.21.89 | 5.5 | 10.5 | 37°C, 30 min, more than 70% of the activity is retained | Escherichia coli |
3.4.21.89 | 11 | - |
inactivated nearly completely at above pH 11.0 | Escherichia coli |