EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.17.1.9 | 1,10-phenanthroline | - |
Pisum sativum | |
1.17.1.9 | AgNO3 | 1 mM; 80% inhibition | Pisum sativum | |
1.17.1.9 | Cd2+ | 1 mM CdSO4, 39% inhibition | Pisum sativum | |
1.17.1.9 | CN- | - |
Pisum sativum | |
1.17.1.9 | Cu2+ | 1 mM CuCl2, 81% inhibition | Pisum sativum | |
1.17.1.9 | cycloserine | weak | Pisum sativum | |
1.17.1.9 | Ferron | - |
Pisum sativum | |
1.17.1.9 | hydrazine | - |
Pisum sativum | |
1.17.1.9 | Isonicotinyl hydrazide | weak | Pisum sativum | |
1.17.1.9 | N3- | - |
Pisum sativum | |
1.17.1.9 | Na2S | - |
Pisum sativum | |
1.17.1.9 | Na2SO3 | - |
Pisum sativum | |
1.17.1.9 | NaHSO3 | - |
Pisum sativum | |
1.17.1.9 | p-chloromercuriphenylsulfonic acid | - |
Pisum sativum | |
1.17.1.9 | phenylmercuric acetate | - |
Pisum sativum | |
1.17.1.9 | SCN- | - |
Pisum sativum | |
1.17.1.9 | Semicarbazide | - |
Pisum sativum | |
1.17.1.9 | Zincon | - |
Pisum sativum | |
1.17.1.9 | Zn2+ | 1 mM 63% inhibition | Pisum sativum |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.17.1.9 | additional information | - |
additional information | - |
Pisum sativum |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.17.1.9 | Pisum sativum | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.17.1.9 | seed | - |
Pisum sativum | - |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.17.1.9 | formate + NAD+ | - |
Pisum sativum | CO2 + NADH + H+ | - |
? |
EC Number | Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.17.1.9 | additional information | - |
additional information | - |
Pisum sativum |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.17.1.9 | NAD+ | - |
Pisum sativum |