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Literature summary extracted from

  • Ohyama, T.; Yamazaki, I.
    Purification and some properties of formate dehydrogenase (1974), J. Biochem., 75, 1257-1263.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
1.17.1.9 Dithionitrobenzoate
-
Pisum sativum
1.17.1.9 iodoacetamide weak Pisum sativum
1.17.1.9 iodoacetic acid weak Pisum sativum
1.17.1.9 NEM
-
Pisum sativum
1.17.1.9 PCMB
-
Pisum sativum

Molecular Weight [Da]

EC Number Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
1.17.1.9 70000
-
gel filtration Pisum sativum
1.17.1.9 72000
-
equilibrium sedimentation Pisum sativum

Organism

EC Number Organism UniProt Comment Textmining
1.17.1.9 Pisum sativum
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
1.17.1.9
-
Pisum sativum

Source Tissue

EC Number Source Tissue Comment Organism Textmining
1.17.1.9 seed
-
Pisum sativum
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
1.17.1.9 3.68
-
-
Pisum sativum

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
1.17.1.9 formate + NAD+
-
Pisum sativum CO2 + NADH + H+
-
?

pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
1.17.1.9 5.7 6.5
-
Pisum sativum

Cofactor

EC Number Cofactor Comment Organism Structure
1.17.1.9 NAD+
-
Pisum sativum