EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.1.3.5 | acetate | - |
Chondrus crispus | |
1.1.3.5 | azide | - |
Chondrus crispus | |
1.1.3.5 | cyanide | - |
Chondrus crispus | |
1.1.3.5 | diethyldithiocarbamate | - |
Chondrus crispus | |
1.1.3.5 | hydroxylamine | - |
Chondrus crispus | |
1.1.3.5 | pyruvate | - |
Chondrus crispus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.3.5 | 4 | - |
D-glucose | - |
Chondrus crispus | |
1.1.3.5 | 8 | - |
D-galactose | - |
Chondrus crispus |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
1.1.3.5 | Cu2+ | 12 mol per mol enzyme | Chondrus crispus |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.3.5 | 130000 | - |
- |
Chondrus crispus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.3.5 | D-glucose + O2 | Chondrus crispus | - |
D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-glucose + O2 | Euthora cristata | - |
D-glucono-1,5-lactone + H2O2 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.3.5 | Chondrus crispus | - |
irish moss, red alga, red seaweed | - |
1.1.3.5 | Euthora cristata | - |
red alga | - |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
1.1.3.5 | glycoprotein | 70% carbohydrates, mainly galactose and xylose | Chondrus crispus |
EC Number | Purification (Comment) | Organism |
---|---|---|
1.1.3.5 | - |
Chondrus crispus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.1.3.5 | 4.095 | - |
- |
Chondrus crispus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.3.5 | 2-deoxy-D-galactose + O2 | 6% of activity with D-glucose | Chondrus crispus | 2-deoxy-D-galactono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | 2-deoxy-D-glucose + O2 | 8% of activity with D-glucose | Chondrus crispus | 2-deoxy-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | cellobiose + O2 | - |
Chondrus crispus | 4-O-(beta-D-glucopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | cellobiose + O2 | - |
Euthora cristata | 4-O-(beta-D-glucopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-galactose + O2 | - |
Euthora cristata | D-galactono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-galactose + O2 | 82% of activity with D-glucose | Chondrus crispus | D-galactono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-glucose + O2 | - |
Chondrus crispus | D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-glucose + O2 | - |
Euthora cristata | D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | D-glucose-6-phosphate + O2 | 10% of activity with D-glucose | Chondrus crispus | D-glucono-1,5-lactone-6-phosphate + H2O2 | - |
? | |
1.1.3.5 | lactose + O2 | - |
Chondrus crispus | 4-O-(beta-D-galactopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | lactose + O2 | - |
Euthora cristata | 4-O-(beta-D-galactopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | maltose + O2 | - |
Euthora cristata | 4-O-(alpha-D-glucopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? | |
1.1.3.5 | maltose + O2 | 40% of activity with D-glucose | Chondrus crispus | 4-O-(alpha-D-glucopyranosido)-D-glucono-1,5-lactone + H2O2 | - |
? |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.3.5 | 25 | - |
- |
Chondrus crispus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
1.1.3.5 | 50 | 60 | not stable above | Chondrus crispus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.3.5 | 6.3 | - |
- |
Chondrus crispus |