EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.14 | CaCl2 | - |
Malus domestica | |
1.1.1.14 | HgCl2 | - |
Malus domestica | |
1.1.1.14 | MgCl2 | - |
Malus domestica | |
1.1.1.14 | ZnCl2 | - |
Malus domestica |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
1.1.1.14 | 40.3 | - |
D-sorbitol | - |
Malus domestica | |
1.1.1.14 | 215 | - |
D-fructose | - |
Malus domestica |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
1.1.1.14 | 120000 | - |
gel filtration | Malus domestica |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
1.1.1.14 | Malus domestica | - |
apple | - |
1.1.1.14 | Malus domestica | - |
cv. Ourin | - |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
1.1.1.14 | fruit | - |
Malus domestica | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
1.1.1.14 | 1.105 | - |
- |
Malus domestica |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
1.1.1.14 | D-fructose + NADH + H+ | - |
Malus domestica | D-sorbitol + NAD+ | - |
? | |
1.1.1.14 | D-mannitol + NAD+ | - |
Malus domestica | ? | - |
? | |
1.1.1.14 | D-ribitol + NAD+ | - |
Malus domestica | ? | - |
? | |
1.1.1.14 | D-sorbitol + NAD+ | - |
Malus domestica | D-fructose + NADH + H+ | - |
? | |
1.1.1.14 | D-xylitol + NAD+ | - |
Malus domestica | ? | - |
? | |
1.1.1.14 | ethanol + NAD+ | - |
Malus domestica | acetaldehyde + NADH | - |
? | |
1.1.1.14 | L-arabitol + NAD+ | low activity | Malus domestica | ? | - |
? | |
1.1.1.14 | L-threitol + NAD+ | - |
Malus domestica | ? | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.14 | 6 | - |
D-fructose reduction | Malus domestica |
1.1.1.14 | 9.6 | - |
sorbitol oxidation | Malus domestica |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
1.1.1.14 | 5 | 7 | 30% of maximal activity at pH 5.0 and 60% of maximal activity at pH 7.0, fructose reduction | Malus domestica |
1.1.1.14 | 9 | 10.5 | less than 70% of maximal activity above and below, sorbitol oxidation | Malus domestica |
EC Number | Cofactor | Comment | Organism | Structure |
---|---|---|---|---|
1.1.1.14 | NAD+ | - |
Malus domestica | |
1.1.1.14 | NADH | - |
Malus domestica |