EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.5.4.1 | 5,5'-dithiobis(2-nitrobenzoic acid) | - |
Aspergillus fumigatus | |
3.5.4.1 | ATP | - |
Aspergillus fumigatus | |
3.5.4.1 | Cd2+ | - |
Aspergillus fumigatus | |
3.5.4.1 | Cd2+ | - |
Serratia marcescens | |
3.5.4.1 | Cu2+ | - |
Aspergillus fumigatus | |
3.5.4.1 | Cu2+ | - |
Salmonella enterica subsp. enterica serovar Typhimurium | |
3.5.4.1 | Cu2+ | - |
Serratia marcescens | |
3.5.4.1 | Fe2+ | - |
Aspergillus fumigatus | |
3.5.4.1 | Hg2+ | - |
Aspergillus fumigatus | |
3.5.4.1 | Hg2+ | - |
Serratia marcescens | |
3.5.4.1 | o-phenanthroline | - |
Aspergillus fumigatus | |
3.5.4.1 | o-phenanthroline | - |
Saccharomyces cerevisiae | |
3.5.4.1 | p-chloromercuribenzoic acid | - |
Aspergillus fumigatus | |
3.5.4.1 | Pb2+ | - |
Aspergillus fumigatus | |
3.5.4.1 | UTP | - |
Aspergillus fumigatus |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.5.4.1 | 2 | - |
cytosine | - |
Aspergillus fumigatus | |
3.5.4.1 | 6.5 | - |
5-fluorocytosine | - |
Aspergillus fumigatus | |
3.5.4.1 | 36 | - |
5-Methylcytosine | - |
Aspergillus fumigatus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.5.4.1 | extracellular | - |
Aspergillus fumigatus | - |
- |
3.5.4.1 | extracellular | strain JH-13 | Arthrobacter sp. | - |
- |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 31000 | - |
gel filtration | Aspergillus fumigatus |
3.5.4.1 | 32000 | - |
SDS-PAGE | Aspergillus fumigatus |
3.5.4.1 | 34000 | - |
- |
Saccharomyces cerevisiae |
3.5.4.1 | 37000 | - |
- |
Arthrobacter sp. |
3.5.4.1 | 41000 | - |
- |
Saccharomyces cerevisiae |
3.5.4.1 | 230000 | - |
- |
Salmonella enterica subsp. enterica serovar Typhimurium |
3.5.4.1 | 580000 | - |
- |
Serratia marcescens |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.4.1 | cytosine + H2O | Salmonella enterica subsp. enterica serovar Typhimurium | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Saccharomyces cerevisiae | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Serratia marcescens | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Arthrobacter sp. | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Aspergillus fumigatus | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Arthrobacter sp. JH-13 | - |
uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | Aspergillus fumigatus IFO5840 | - |
uracil + NH3 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.4.1 | Arthrobacter sp. | - |
JH-13 | - |
3.5.4.1 | Arthrobacter sp. JH-13 | - |
JH-13 | - |
3.5.4.1 | Aspergillus fumigatus | - |
IFO5840 | - |
3.5.4.1 | Aspergillus fumigatus IFO5840 | - |
IFO5840 | - |
3.5.4.1 | Saccharomyces cerevisiae | - |
baker's yeast | - |
3.5.4.1 | Salmonella enterica subsp. enterica serovar Typhimurium | - |
- |
- |
3.5.4.1 | Serratia marcescens | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.4.1 | - |
Aspergillus fumigatus |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 2.3 | - |
- |
Aspergillus fumigatus |
EC Number | Storage Stability | Organism |
---|---|---|
3.5.4.1 | 4°C, pH 5.5-8.0, stable for at least 24 h | Aspergillus fumigatus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.4.1 | 5-fluorocytosine + H2O | - |
Salmonella enterica subsp. enterica serovar Typhimurium | 5-fluorouracil + NH3 | - |
? | |
3.5.4.1 | 5-fluorocytosine + H2O | - |
Saccharomyces cerevisiae | 5-fluorouracil + NH3 | - |
? | |
3.5.4.1 | 5-fluorocytosine + H2O | - |
Aspergillus fumigatus | 5-fluorouracil + NH3 | - |
? | |
3.5.4.1 | 5-fluorocytosine + H2O | - |
Aspergillus fumigatus IFO5840 | 5-fluorouracil + NH3 | - |
? | |
3.5.4.1 | 5-methylcytosine + H2O | - |
Saccharomyces cerevisiae | thymine + NH3 | - |
? | |
3.5.4.1 | 5-methylcytosine + H2O | - |
Aspergillus fumigatus | thymine + NH3 | - |
? | |
3.5.4.1 | 5-methylcytosine + H2O | - |
Aspergillus fumigatus IFO5840 | thymine + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Salmonella enterica subsp. enterica serovar Typhimurium | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Saccharomyces cerevisiae | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Serratia marcescens | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Arthrobacter sp. | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Aspergillus fumigatus | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Arthrobacter sp. JH-13 | uracil + NH3 | - |
? | |
3.5.4.1 | cytosine + H2O | - |
Aspergillus fumigatus IFO5840 | uracil + NH3 | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.5.4.1 | monomer | 1 * 32000, SDS-PAGE | Aspergillus fumigatus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 30 | - |
at pH 7 | Aspergillus fumigatus |
3.5.4.1 | 35 | - |
- |
Aspergillus fumigatus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 45 | - |
extremely thermo-unstable, loses more than 85% activity when heated for 10 min at pH 7 | Aspergillus fumigatus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 7 | - |
- |
Saccharomyces cerevisiae |
3.5.4.1 | 7 | - |
- |
Aspergillus fumigatus |
EC Number | pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|---|
3.5.4.1 | 5.5 | 8 | - |
Aspergillus fumigatus |