EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.5.1.1 | bovine serum albumin | slightly enhances activity | Neonectria obtusispora | |
3.5.1.1 | EDTA | enhances activity | Neonectria obtusispora | |
3.5.1.1 | GSH | enhances activity | Neonectria obtusispora | |
3.5.1.1 | L-Cys | enhances activity | Neonectria obtusispora | |
3.5.1.1 | L-His | enhances activity | Neonectria obtusispora |
EC Number | General Stability | Organism |
---|---|---|
3.5.1.1 | stable to repeated freezing and thawing | Neonectria obtusispora |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.5.1.1 | Cu2+ | - |
Neonectria obtusispora | |
3.5.1.1 | D-Asn | - |
Neonectria obtusispora | |
3.5.1.1 | Fe2+ | - |
Neonectria obtusispora | |
3.5.1.1 | Hg2+ | - |
Neonectria obtusispora | |
3.5.1.1 | iodoacetamide | - |
Neonectria obtusispora | |
3.5.1.1 | Ni2+ | - |
Neonectria obtusispora | |
3.5.1.1 | PCMB | - |
Neonectria obtusispora | |
3.5.1.1 | SDS | - |
Neonectria obtusispora | |
3.5.1.1 | Triton X-100 | - |
Neonectria obtusispora | |
3.5.1.1 | Urea | - |
Neonectria obtusispora | |
3.5.1.1 | Zn2+ | slight inhibition | Neonectria obtusispora |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.5.1.1 | 1 | - |
L-asparagine | - |
Neonectria obtusispora |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.5.1.1 | CN- | enhances activity | Neonectria obtusispora | |
3.5.1.1 | I- | enhances activity | Neonectria obtusispora | |
3.5.1.1 | additional information | enzyme is not a metalloprotein | Neonectria obtusispora | |
3.5.1.1 | PO43- | enhances activity | Neonectria obtusispora |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | 216000 | - |
gel filtration | Neonectria obtusispora |
3.5.1.1 | 543000 | - |
4 * 543000, SDS-PAGE | Neonectria obtusispora |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.1 | L-Asn + H2O | Neonectria obtusispora | constitutive enzyme | L-Asp + NH3 | - |
? | |
3.5.1.1 | L-Asn + H2O | Neonectria obtusispora MB-20 | constitutive enzyme | L-Asp + NH3 | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.5.1.1 | Neonectria obtusispora | - |
MB-20 | - |
3.5.1.1 | Neonectria obtusispora MB-20 | - |
MB-20 | - |
EC Number | Posttranslational Modification | Comment | Organism |
---|---|---|---|
3.5.1.1 | glycoprotein | contains 37.3% w/w carbohydrate | Neonectria obtusispora |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.5.1.1 | - |
Neonectria obtusispora |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | additional information | - |
- |
Neonectria obtusispora |
EC Number | Storage Stability | Organism |
---|---|---|
3.5.1.1 | -20°C, stable | Neonectria obtusispora |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.5.1.1 | D-Asn + H2O | no activity | Neonectria obtusispora | D-Asp + NH3 | - |
? | |
3.5.1.1 | D-Asn + H2O | no activity | Neonectria obtusispora MB-20 | D-Asp + NH3 | - |
? | |
3.5.1.1 | L-Asn + H2O | - |
Neonectria obtusispora | L-Asp + NH3 | - |
? | |
3.5.1.1 | L-Asn + H2O | constitutive enzyme | Neonectria obtusispora | L-Asp + NH3 | - |
? | |
3.5.1.1 | L-Asn + H2O | - |
Neonectria obtusispora MB-20 | L-Asp + NH3 | - |
? | |
3.5.1.1 | L-Asn + H2O | constitutive enzyme | Neonectria obtusispora MB-20 | L-Asp + NH3 | - |
? | |
3.5.1.1 | L-Gln + H2O | no activity | Neonectria obtusispora | L-Glu + NH3 | - |
? | |
3.5.1.1 | L-Gln + H2O | no activity | Neonectria obtusispora MB-20 | L-Glu + NH3 | - |
? | |
3.5.1.1 | poly-L-asparagine + H2O | at 21.7% of the activity with L-Asn | Neonectria obtusispora | ? | - |
? | |
3.5.1.1 | poly-L-asparagine + H2O | at 21.7% of the activity with L-Asn | Neonectria obtusispora MB-20 | ? | - |
? |
EC Number | Subunits | Comment | Organism |
---|---|---|---|
3.5.1.1 | tetramer | 4 * 543000, SDS-PAGE | Neonectria obtusispora |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | 37 | - |
- |
Neonectria obtusispora |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | 20 | 42 | 20°C: about 30% of maximal activity, 42°C: about 35% of maximal activity | Neonectria obtusispora |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | 37 | - |
30 min, stable | Neonectria obtusispora |
3.5.1.1 | 40 | - |
30 min, 20% loss of activity | Neonectria obtusispora |
3.5.1.1 | 50 | - |
30 min, complete loss of activity | Neonectria obtusispora |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.5.1.1 | 7.4 | - |
- |
Neonectria obtusispora |