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Literature summary extracted from

  • Oesch, F.; Daly, J.
    Solubilization, purification, and properties of a hepatic epoxide hydrase (1971), Biochim. Biophys. Acta, 227, 692-697.
    View publication on PubMed

Inhibitors

EC Number Inhibitors Comment Organism Structure
3.3.2.9 Mersalyl 0.09 mM, 13% inhibition Cavia porcellus

KM Value [mM]

EC Number KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
3.3.2.9 0.53
-
styrene oxide
-
Cavia porcellus

Localization

EC Number Localization Comment Organism GeneOntology No. Textmining
3.3.2.9 microsome
-
Cavia porcellus
-
-

Organism

EC Number Organism UniProt Comment Textmining
3.3.2.9 Cavia porcellus
-
-
-

Purification (Commentary)

EC Number Purification (Comment) Organism
3.3.2.9
-
Cavia porcellus

Source Tissue

EC Number Source Tissue Comment Organism Textmining
3.3.2.9 liver
-
Cavia porcellus
-

Specific Activity [micromol/min/mg]

EC Number Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
3.3.2.9 0.842
-
-
Cavia porcellus

Substrates and Products (Substrate)

EC Number Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
3.3.2.9 styrene oxide + H2O
-
Cavia porcellus styrene glycol
-
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pH Optimum

EC Number pH Optimum Minimum pH Optimum Maximum Comment Organism
3.3.2.9 8 9
-
Cavia porcellus

pH Range

EC Number pH Minimum pH Maximum Comment Organism
3.3.2.9 6.5 9.8 pH 6.5: about 50% of maximal activity, pH 9.8: about 55% of maximal activity Cavia porcellus

Cofactor

EC Number Cofactor Comment Organism Structure
3.3.2.9 additional information no cofactos required Cavia porcellus