EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.48 | maltose + H2O | Rattus rattus | - |
2 glucose | - |
? | |
3.2.1.48 | sucrose + H2O | Rattus rattus | - |
D-glucose + D-fructose | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.48 | Rattus rattus | - |
- |
- |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.48 | maltose + H2O | - |
Rattus rattus | 2 glucose | - |
? | |
3.2.1.48 | sucrose + H2O | - |
Rattus rattus | D-glucose + D-fructose | - |
? |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.48 | 50 | - |
pH 5.9, inactivation, soluble enzyme activity is stable to heat treatment, membrane associated enzyme was heat-labile under these conditions | Rattus rattus |
3.2.1.48 | 60 | - |
soluble enzyme is stable at 60°C for 30 min in cortisone and thyroxine treated animals, heat-labile in control and insulin given animals, 3% activity less, incubation for 40 min | Rattus rattus |