EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.2.1.41 | 1,10-phenanthroline | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Ca2+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Co2+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Cu2+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Fe3+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Mg2+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | Mn2+ | - |
Geobacillus stearothermophilus | |
3.2.1.41 | N-bromosuccinimide | - |
Geobacillus stearothermophilus | |
3.2.1.41 | phenylmethylsulfonyl fluoride | partially | Geobacillus stearothermophilus | |
3.2.1.41 | Zn2+ | - |
Geobacillus stearothermophilus |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.2.1.41 | extracellular | - |
Geobacillus stearothermophilus | - |
- |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 53000 | 56000 | gel filtration, gel electrophoresis | Geobacillus stearothermophilus |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.41 | amylopectin + H2O | Geobacillus stearothermophilus | branched polysaccharides | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | pullulan + H2O | Geobacillus stearothermophilus | - |
maltotriose + ? | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.2.1.41 | Geobacillus stearothermophilus | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.2.1.41 | to homogeneity | Geobacillus stearothermophilus |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.2.1.41 | amylopectin + H2O | - |
Geobacillus stearothermophilus | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | amylopectin + H2O | branched polysaccharides | Geobacillus stearothermophilus | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | amylose + H2O | weakly | Geobacillus stearothermophilus | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | dextrin + H2O | - |
Geobacillus stearothermophilus | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | glycogen + H2O | - |
Geobacillus stearothermophilus | maltooligosaccharides + maltose | - |
? | |
3.2.1.41 | maltoheptaose + H2O | - |
Geobacillus stearothermophilus | maltotriose + maltose + D-glucose | - |
? | |
3.2.1.41 | maltohexaose + H2O | - |
Geobacillus stearothermophilus | maltotriose + maltose + D-glucose + maltotetraose | - |
? | |
3.2.1.41 | maltopentaose + H2O | - |
Geobacillus stearothermophilus | maltotriose + maltose | - |
? | |
3.2.1.41 | maltotetraose + H2O | - |
Geobacillus stearothermophilus | maltose + glucose + maltotriose | - |
? | |
3.2.1.41 | pullulan + H2O | - |
Geobacillus stearothermophilus | maltotriose + ? | - |
? |
EC Number | Synonyms | Comment | Organism |
---|---|---|---|
3.2.1.41 | pullulanase type II | hydrolyzes (1-6)-alpha-D-glucosidic linkages in pullulan and (1-4)-alpha-linkages in other polysaccharides | Geobacillus stearothermophilus |
EC Number | Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 60 | 65 | - |
Geobacillus stearothermophilus |
EC Number | Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 25 | 75 | - |
Geobacillus stearothermophilus |
EC Number | Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 60 | - |
no loss of activity after 10 min | Geobacillus stearothermophilus |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 7 | - |
- |
Geobacillus stearothermophilus |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.2.1.41 | 4.5 | 9 | - |
Geobacillus stearothermophilus |