EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.37 | dithiothreitol | activates | Spinacia oleracea | |
3.1.3.37 | reduced ferredoxin | activates | Spinacia oleracea |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.1.3.37 | chloroplast | - |
Spinacia oleracea | 9507 | - |
EC Number | Metals/Ions | Comment | Organism | Structure |
---|---|---|---|---|
3.1.3.37 | Mg2+ | required | Spinacia oleracea | |
3.1.3.37 | Mn2+ | can partially replace Mg2+ in activation | Spinacia oleracea |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.3.37 | Spinacia oleracea | - |
- |
- |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.3.37 | D-fructose 6-phosphate + H2O | 15% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | D-fructose + phosphate | - |
? | |
3.1.3.37 | fructose 1,6-bisphosphate + H2O | 22% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | phosphate + ? | - |
? | |
3.1.3.37 | Fructose 1-phosphate + H2O | 11% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | Fructose + phosphate | - |
? | |
3.1.3.37 | glucose 1,6-diphosphate + H2O | 11% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | phosphate + ? | - |
? | |
3.1.3.37 | glucose 1-phosphate + H2O | 5.5% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | glucose + phosphate | - |
? | |
3.1.3.37 | ribulose 1,5-diphosphate + H2O | 5.5% of the activity with sedoheptulose 1,7-diphosphate | Spinacia oleracea | phosphate + ? | - |
? | |
3.1.3.37 | sedoheptulose 1,7-bisphosphate + H2O | - |
Spinacia oleracea | sedoheptulose 7-phosphate + phosphate | - |
? |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.37 | 8 | 9 | - |
Spinacia oleracea |
EC Number | pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|---|
3.1.3.37 | 7.6 | 9.2 | pH 7.6: about 45% of maximal activity, pH 9.2: about 75% of maximal activity | Spinacia oleracea |