EC Number | Activating Compound | Comment | Organism | Structure |
---|---|---|---|---|
3.1.1.13 | albumin | slightly activating | Saccharomyces cerevisiae | |
3.1.1.13 | lysophosphatidylcholine | - |
Saccharomyces cerevisiae | |
3.1.1.13 | phosphatidylcholine | at pH 6.6 | Saccharomyces cerevisiae | |
3.1.1.13 | sodium taurocholic acid | less effective to stimulation than phosphatidylcholine | Saccharomyces cerevisiae | |
3.1.1.13 | Triton X-100 | activating by low concentrations | Saccharomyces cerevisiae |
EC Number | Inhibitors | Comment | Organism | Structure |
---|---|---|---|---|
3.1.1.13 | Cu2+ | 20% inhibition | Saccharomyces cerevisiae | |
3.1.1.13 | Hg2+ | 15% inhibition | Saccharomyces cerevisiae | |
3.1.1.13 | N-ethylmaleimide | complete loss of activity | Saccharomyces cerevisiae | |
3.1.1.13 | p-mercuribenzoate | 60% inhibition | Saccharomyces cerevisiae | |
3.1.1.13 | Triton X-100 | inhibition above 0.1% w/v | Saccharomyces cerevisiae |
EC Number | KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|---|
3.1.1.13 | 0.107 | - |
cholesteryl oleate | at pH 4.4 | Saccharomyces cerevisiae | |
3.1.1.13 | 0.143 | - |
cholesteryl oleate | at pH 6.6 | Saccharomyces cerevisiae |
EC Number | Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|---|
3.1.1.13 | membrane | - |
Saccharomyces cerevisiae | 16020 | - |
EC Number | Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|---|
3.1.1.13 | 70000 | - |
gel filtration | Saccharomyces cerevisiae |
EC Number | Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.13 | cholesteryl esters + H2O | Saccharomyces cerevisiae | - |
cholesterol + fatty acid | - |
? |
EC Number | Organism | UniProt | Comment | Textmining |
---|---|---|---|---|
3.1.1.13 | Saccharomyces cerevisiae | - |
- |
- |
EC Number | Purification (Comment) | Organism |
---|---|---|
3.1.1.13 | 700fold by protamine treatment, chromatography techniques to homogeneity | Saccharomyces cerevisiae |
EC Number | Source Tissue | Comment | Organism | Textmining |
---|---|---|---|---|
3.1.1.13 | cell culture | - |
Saccharomyces cerevisiae | - |
EC Number | Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|---|
3.1.1.13 | 0.003 | - |
- |
Saccharomyces cerevisiae |
EC Number | Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|---|
3.1.1.13 | cholesteryl esters + H2O | - |
Saccharomyces cerevisiae | cholesterol + fatty acid | - |
? | |
3.1.1.13 | cholesteryl oleate + H2O | - |
Saccharomyces cerevisiae | cholesterol + oleic acid | - |
ir |
EC Number | pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|---|
3.1.1.13 | 4.4 | - |
- |
Saccharomyces cerevisiae |
3.1.1.13 | 6.6 | - |
- |
Saccharomyces cerevisiae |