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Literature summary for 5.99.1.1 extracted from
- On enzymic and chemical reactions in crushed plants (1962), Arch. Biochem. Biophys., Suppl 1, 200-208.
Natural Substrates/ Products (Substrates)
| Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| Benzyl isothiocyanate | Lepidium sativum | - |
? | - |
? |  |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Lepidium sativum | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| seed | - |
Lepidium sativum | - |
Substrates and Products (Substrate)
| Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
|---|---|---|---|---|---|---|
| Benzyl isothiocyanate | - |
Lepidium sativum | Benzyl thiocyanate | - |
? | |
| Benzyl isothiocyanate | - |
Lepidium sativum | ? | - |
? | |
Temperature Range [°C]
| Temperature Minimum [°C] | Temperature Maximum [°C] | Comment | Organism |
|---|---|---|---|
| 2 | 37 | activity decreases when the temperature rises from 2°C to 37°C | Lepidium sativum |
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Release 2023.1 (January 2023)
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