Literature summary for 5.3.4.1 extracted from

De Azevedo, G.M.V.; Brockway, B.E.; Freedman, R.B.; Greenwell, P.; Roden, L.T.
Protein disulphide-isomerase of mature and developing wheat (1984), Biochem. Soc. Trans., 12, 1043.

No PubMed abstract available

Search for more literature for 5.3.4.1

General Stability

General Stability	Organism
enzyme stability is considerably higher in endosperm isolated 40 days after anthesis than in mature wheat	Triticum aestivum

Inhibitors

Inhibitors	Comment	Organism	Structure
AsO43-	-	Triticum aestivum
Cd2+	-	Triticum aestivum

KM Value [mM]

KM Value [mM]	KM Value Maximum [mM]	Substrate	Comment	Organism	Structure
0.002	-	ribonuclease	scrambled	Triticum aestivum

Molecular Weight [Da]

Molecular Weight [Da]	Molecular Weight Maximum [Da]	Comment	Organism
108000	-	gel filtration	Triticum aestivum

Organism

Organism	UniProt	Comment	Textmining
Triticum aestivum	-	-	-

Purification (Commentary)

Purification (Comment)	Organism
partial	Triticum aestivum

Source Tissue

Source Tissue	Comment	Organism	Textmining
germ	-	Triticum aestivum	-
seed	-	Triticum aestivum	-

Storage Stability

Storage Stability	Organism
-20°C, indefinitely stable	Triticum aestivum
4°C, 1 mM phenylmethylsulfonyl fluoride, 0.5 mM DTT, 20% w/v glycerol, half-life: 20 days	Triticum aestivum

Substrates and Products (Substrate)

Substrates	Comment Substrates	Organism	Products	Comment (Products)	Rev.	Reac.
Proteins	native, reduced or with wrong disulfide bonds	Triticum aestivum	Proteins	with correct disulfide bonds	?
ribonuclease	-	Triticum aestivum	?	-	?

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Release 2023.1 (January 2023)