KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.25 | - |
D-alanine | pH 8.2, 37°C | Escherichia coli | |
0.29 | - |
L-alanine | pH 8.2, 37°C | Escherichia coli | |
0.4 | - |
L-alanine | pH 8.2, 37°C | Streptomyces lavendulae | |
0.4 | - |
D-alanine | pH 8.2, 37°C | Streptomyces lavendulae | |
10 | - |
D-serine | pH 8.2, 37°C | Streptomyces lavendulae | |
27 | - |
L-serine | pH 8.2, 37°C | Streptomyces lavendulae |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Escherichia coli | - |
- |
- |
Streptomyces lavendulae | - |
- |
- |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
additional information | - |
assay method based on circular dichroism spectra of D- and L-alanine | Escherichia coli |
additional information | - |
assay method based on circular dichroism spectra of D- and L-alanine | Streptomyces lavendulae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
D-alanine | - |
Escherichia coli | L-alanine | - |
r | |
D-alanine | - |
Streptomyces lavendulae | L-alanine | - |
r | |
D-serine | - |
Streptomyces lavendulae | L-serine | - |
r | |
L-alanine | - |
Escherichia coli | D-alanine | - |
r | |
L-alanine | - |
Streptomyces lavendulae | D-alanine | - |
r | |
L-serine | - |
Streptomyces lavendulae | D-serine | - |
r |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2 | 8 | D-alanine | pH 8.2, 37°C | Escherichia coli | |
5.5 | - |
D-serine | pH 8.2, 37°C | Streptomyces lavendulae | |
13.3 | - |
L-serine | pH 8.2, 37°C | Streptomyces lavendulae | |
27.6 | - |
L-alanine | pH 8.2, 37°C | Escherichia coli | |
55 | - |
L-alanine | pH 8.2, 37°C | Streptomyces lavendulae | |
63.3 | - |
D-alanine | pH 8.2, 37°C | Streptomyces lavendulae |