Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.6.1.1 extracted from

  • Morita, J.; Yasui, T.
    Purification and some properties of a neutral muscle pyrophosphatase (1978), J. Biochem., 83, 719-726.
    View publication on PubMed

Inhibitors

Inhibitors Comment Organism Structure
ADP
-
Oryctolagus cuniculus
ATP
-
Oryctolagus cuniculus
Ca2+
-
Oryctolagus cuniculus
Imidodiphosphate
-
Oryctolagus cuniculus
p-chloromercuribenzoate
-
Oryctolagus cuniculus

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.005
-
diphosphate
-
Oryctolagus cuniculus

Metals/Ions

Metals/Ions Comment Organism Structure
Mg2+ required for activity and stability Oryctolagus cuniculus
Mg2+ no other divalent cations can substitute for Mg2+ Oryctolagus cuniculus

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
35000
-
2 * 35000, SDS-PAGE Oryctolagus cuniculus
67000
-
gel filtration Oryctolagus cuniculus

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
diphosphate + H2O Oryctolagus cuniculus
-
2 phosphate
-
?

Organism

Organism UniProt Comment Textmining
Oryctolagus cuniculus
-
-
-

Purification (Commentary)

Purification (Comment) Organism
-
Oryctolagus cuniculus

Source Tissue

Source Tissue Comment Organism Textmining
skeletal muscle
-
Oryctolagus cuniculus
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
680
-
-
Oryctolagus cuniculus

Storage Stability

Storage Stability Organism
4°C, Tris-HCl, pH 5.8-7.5, 72h, 1% loss of activity Oryctolagus cuniculus

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
diphosphate + H2O
-
Oryctolagus cuniculus 2 phosphate
-
?

Subunits

Subunits Comment Organism
dimer 2 * 35000, SDS-PAGE Oryctolagus cuniculus

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
35
-
denaturation decreases with dithiothreitol Oryctolagus cuniculus

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.4
-
-
Oryctolagus cuniculus

pH Range

pH Minimum pH Maximum Comment Organism
5.5 9.5
-
Oryctolagus cuniculus