Organism | UniProt | Comment | Textmining |
---|---|---|---|
Bacillus thermoproteolyticus | - |
- |
- |
Bacillus thermoproteolyticus Rokko | - |
- |
- |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
commercial preparation | - |
Bacillus thermoproteolyticus | - |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Collagen + H2O | from bovine achilles tendon | Bacillus thermoproteolyticus | ? | - |
? | |
Collagen + H2O | from bovine achilles tendon | Bacillus thermoproteolyticus Rokko | ? | - |
? | |
Elastin + H2O | from bovine neck ligament | Bacillus thermoproteolyticus | ? | - |
? | |
Elastin + H2O | from bovine neck ligament | Bacillus thermoproteolyticus Rokko | ? | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
65 | - |
assay at | Bacillus thermoproteolyticus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7.5 | - |
assay at | Bacillus thermoproteolyticus |
General Information | Comment | Organism |
---|---|---|
additional information | the peptide products from hydrolysis of elastin and collagen by the enzyme have an inhibitory effect on angiotensin I-converting enzyme and antihypertensive activity, overview | Bacillus thermoproteolyticus |