Any feedback?
Please rate this page
(literature.php)
(0/150)

BRENDA support

Literature summary for 3.4.23.15 extracted from

  • Inagami, T.; Murakami, K.
    Pure renin (1977), J. Biol. Chem., 252, 2978-2983.
    View publication on PubMed

General Stability

General Stability Organism
freezing/thawing, inactivation Sus scrofa

KM Value [mM]

KM Value [mM] KM Value Maximum [mM] Substrate Comment Organism Structure
0.03 0.041 benzyloxycarbonyl-Pro-Phe-His-Leu-Leu-Val-Tyr-Ser-2-naphthylamide depending on isoenzyme Sus scrofa

Organism

Organism UniProt Comment Textmining
Sus scrofa
-
-
-

Posttranslational Modification

Posttranslational Modification Comment Organism
side-chain modification glycoprotein Sus scrofa

Source Tissue

Source Tissue Comment Organism Textmining
kidney
-
Sus scrofa
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
additional information
-
-
Sus scrofa

Storage Stability

Storage Stability Organism
-20°C, pH 7.0, 8 weeks Sus scrofa
4°C, pH 5. 0 or 7.0, 8 weeks Sus scrofa

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
benzyloxycarbonyl-Pro-Phe-His-Leu-Leu-Val-Tyr-Ser-beta-naphthylamide + H2O
-
Sus scrofa ?
-
?

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
5.5 7 kidney Sus scrofa

pH Stability

pH Stability pH Stability Maximum Comment Organism
3.3
-
20 min, 50% activity Sus scrofa