Cloned (Comment) | Organism |
---|---|
cloned into the pENTR/TEV/D-TOPO vector, then sub-cloned into the pDEST17 expression vector. Expression in Escherichia coli BL21 | Ananas comosus |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
43000 | - |
SDS-PAGE, recombinant protein | Ananas comosus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Ananas comosus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
using Ni-NTA chromatography | Ananas comosus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Gelatin + H2O | - |
Ananas comosus | ? | - |
? | |
Nalpha-CBZ-L-lysine 4-nitrophenyl ester + H2O | - |
Ananas comosus | Nalpha-CBZ-L-lysine + 4-nitrophenol | - |
? |
Synonyms | Comment | Organism |
---|---|---|
stem bromelain | - |
Ananas comosus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
45 | - |
- |
Ananas comosus |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
4 | - |
recombinant protein stored at 4°C shows a loss in enzymatic activity. The percentage loss in recombinant bromelain enzymatic activity is 27.5% | Ananas comosus |
100 | - |
recombinant bromelain shows no activity after 30 min of incubation at 100°C | Ananas comosus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4.6 | - |
- |
Ananas comosus |