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Literature summary for 3.4.21.39 extracted from
- Inhibition of chymase activity by phosphoglycerides (1985), Arch. Biochem. Biophys., 237, 118-123.
Activating Compound
| Activating Compound | Comment | Organism | Structure |
|---|---|---|---|
| phosphatidylcholine | activates | Rattus norvegicus |  |
Inhibitors
| Inhibitors | Comment | Organism | Structure |
|---|---|---|---|
| additional information | both the nonpolar hydrophobic hydrocarbon tails and the polar hydrophilic head are essential for the inhibitory effect of phosphoglycerides | Rattus norvegicus | |
| phosphatidic acid | from bovine brain | Rattus norvegicus | |
| phosphatidylinositol | - |
Rattus norvegicus | |
| phosphatidylserine | noncompetitive, pseudoirreversible, strong inhibition at pH 8.5-9.5, weak inhibition below pH 7.5 | Rattus norvegicus | |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Rattus norvegicus | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| tongue | - |
Rattus norvegicus | - |
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Release 2023.1 (January 2023)
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