Application | Comment | Organism |
---|---|---|
medicine | isoform ASRGL1 is not the asparaginase responsible for the antitumor effects elicited by treatment with guinea pig serum | Cavia porcellus |
Cloned (Comment) | Organism |
---|---|
expression in Escherichia coli | Cavia porcellus |
Crystallization (Comment) | Organism |
---|---|
uncleaved (inactive) as well as the cleaved (active), aspartate-bound structures. Cleavage does not greatly alter the overall structure of the enzyme with the exception of the conformational change in the conserved HGG loop that coincides with cleavage | Cavia porcellus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
0.41 | - |
beta-Asp-Phe | pH 7.5, 37°C | Cavia porcellus |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
15000 | - |
beta-subunit, SDS-PAGE | Cavia porcellus |
20000 | - |
alpha-subunit, SDS-PAGE | Cavia porcellus |
35000 | - |
inactive precursor, SDS-PAGE | Cavia porcellus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Cavia porcellus | - |
- |
- |
Posttranslational Modification | Comment | Organism |
---|---|---|
proteolytic modification | inactive precursor undergoes a self-activation process, converting it from an uncleaved precursor of 35000 Da into alpha- and beta-subunits of 20000 and 15000 Da, respectively. Glycine stimulates cleavage in a dose-dependent manner | Cavia porcellus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
beta-Asp-Phe + H2O | - |
Cavia porcellus | L-Asp + L-Phe | - |
? | |
additional information | enzyme additionally acts as an asparaginase, EC 3.5.1.1 | Cavia porcellus | ? | - |
? |
Synonyms | Comment | Organism |
---|---|---|
ASNase3 | - |
Cavia porcellus |
ASRGL1 | - |
Cavia porcellus |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
1.98 | - |
beta-Asp-Phe | pH 7.5, 37°C | Cavia porcellus |
kcat/KM Value [1/mMs-1] | kcat/KM Value Maximum [1/mMs-1] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
4.83 | - |
beta-Asp-Phe | pH 7.5, 37°C | Cavia porcellus |