Inhibitors | Comment | Organism | Structure |
---|---|---|---|
1,10-phenanthroline | - |
Rattus norvegicus | |
potato carboxypeptidase inhibitor | - |
Rattus norvegicus |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
additional information | - |
additional information | - |
Rattus norvegicus | |
0.062 | - |
hippuryl-L-phenyllactate | - |
Rattus norvegicus | |
0.14 | - |
Benzyloxycarbonyl-Ala-Phe | - |
Rattus norvegicus | |
0.23 | - |
Benzyloxycarbonyl-Phe-Leu | - |
Rattus norvegicus | |
0.31 | - |
Benzyloxycarbonyl-Gly-Phe | - |
Rattus norvegicus | |
0.45 | - |
benzoyl-Gly-L-Phe | - |
Rattus norvegicus |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
secretory granule | - |
Rattus norvegicus | 30141 | - |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
35000 | - |
in presence of urea and 2-mercaptoethanol, SDS-PAGE | Rattus norvegicus |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Rattus norvegicus | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Rattus norvegicus |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
mast cell | - |
Rattus norvegicus | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
7.54 | - |
- |
Rattus norvegicus |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
benzoyl-Gly-L-Phe + H2O | - |
Rattus norvegicus | benzoyl-Gly + L-Phe | - |
ir | |
Benzyloxycarbonyl-Ala-Phe + H2O | - |
Rattus norvegicus | Benzyloxycarbonyl-Ala + Phe | - |
ir | |
Benzyloxycarbonyl-Gly-Phe + H2O | - |
Rattus norvegicus | Benzyloxycarbonyl-Gly + Phe | - |
ir | |
benzyloxycarbonyl-Phe-Leu + H2O | - |
Rattus norvegicus | benzyloxycarbonyl-Phe + Leu | - |
ir | |
hippuryl-DL-phenyllactate + H2O | - |
Rattus norvegicus | hippuric acid + DL-phenyllactate | - |
ir | |
hippuryl-L-phenyllactate + H2O | - |
Rattus norvegicus | hippuric acid + L-phenyllactate | - |
? |
Subunits | Comment | Organism |
---|---|---|
More | amino acid composition described | Rattus norvegicus |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
25 | - |
assay at | Rattus norvegicus |
Turnover Number Minimum [1/s] | Turnover Number Maximum [1/s] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
4.2 | - |
Benzyloxycarbonyl-Gly-Phe | - |
Rattus norvegicus | |
16 | - |
benzoyl-Gly-L-Phe | - |
Rattus norvegicus | |
66 | - |
Benzyloxycarbonyl-Phe-Leu | - |
Rattus norvegicus | |
89 | - |
Benzyloxycarbonyl-Ala-Phe | - |
Rattus norvegicus | |
454 | - |
hippuryl-L-phenyllactate | - |
Rattus norvegicus |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
7 | 8.5 | esterase activity, broad optimum | Rattus norvegicus |
8 | - |
peptidase activity, sharp optimum | Rattus norvegicus |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
5.5 | 10 | pH 5.5: about 35% of maximum activity, pH 10: about 40% of maximum activity | Rattus norvegicus |
6 | 9.5 | pH 6.0, pH 9.5: about 25% of maximum peptidase activity | Rattus norvegicus |