Inhibitors | Comment | Organism | Structure |
---|---|---|---|
3,4-dichloroisocoumarin | - |
Pisum sativum | |
antipain | - |
Pisum sativum | |
Zn2+ | at 0.5 mM | Pisum sativum |
Localization | Comment | Organism | GeneOntology No. | Textmining |
---|---|---|---|---|
chloroplast stroma | - |
Pisum sativum | 9570 | - |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
Arg-peptides + H2O | Pisum sativum | takes part in later stages of protein degradation in chloroplasts | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Pisum sativum | - |
var. Alaska | - |
Purification (Comment) | Organism |
---|---|
- |
Pisum sativum |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
Arg-peptides + H2O | takes part in later stages of protein degradation in chloroplasts | Pisum sativum | ? | - |
? | |
benzoyl-Arg-p-nitroanilide + H2O | - |
Pisum sativum | benzoyl-Arg + p-nitroaniline | - |
? |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
37 | - |
- |
Pisum sativum |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
7.5 | 9.5 | - |
Pisum sativum |