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Literature summary for 3.4.11.6 extracted from
- The active centre of aminopeptidase B. II. Kinetic studies (1967), Enzymologia, 32, 347-363.
KM Value [mM]
| KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
|---|---|---|---|---|---|
| additional information | - |
additional information | dependency on pH and temperature | Rattus norvegicus | |
| additional information | - |
additional information | dependency on chloride concentration | Rattus norvegicus |
Organism
| Organism | UniProt | Comment | Textmining |
|---|---|---|---|
| Rattus norvegicus | - |
- |
- |
Source Tissue
| Source Tissue | Comment | Organism | Textmining |
|---|---|---|---|
| liver | - |
Rattus norvegicus | - |
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Release 2023.1 (January 2023)
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