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Literature summary for 3.2.2.22 extracted from

  • Rasooly, R.; He, X.; Friedman, M.
    Milk inhibits the biological activity of ricin (2012), J. Biol. Chem., 287, 27924-27929.
    View publication on PubMedView publication on EuropePMC

Inhibitors

Inhibitors Comment Organism Structure
milk competitively inhibits the biological activity of 1 ng/ml ricin. Milk does not inhibit ricin at concentrations of 10 or 100 ng/ml Ricinus communis

Natural Substrates/ Products (Substrates)

Natural Substrates Organism Comment (Nat. Sub.) Natural Products Comment (Nat. Pro.) Rev. Reac.
rRNA + H2O Ricinus communis
-
?
-
?

Organism

Organism UniProt Comment Textmining
Ricinus communis P02879
-
-

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
rRNA + H2O
-
Ricinus communis ?
-
?

Synonyms

Synonyms Comment Organism
ribosome-inactivating protein
-
Ricinus communis
ricin
-
Ricinus communis
RIP
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Ricinus communis

Temperature Stability [°C]

Temperature Stability Minimum [°C] Temperature Stability Maximum [°C] Comment Organism
additional information
-
autoclaving 10 and 100 ng/ml ricin at 121°C for 30 min completely abolishes activity Ricinus communis