Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Cu2+ | 2.5 mM, 26% inhibition | Alcaligenes sp. | |
Cys | 2.5 mM, 32% inhibition | Alcaligenes sp. | |
Hg2+ | 2.5 mM, complete inhibition | Alcaligenes sp. | |
Mn2+ | 2.5 mM, 35% inhibition | Alcaligenes sp. |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
3.2 | - |
asialo kappa-casein | - |
Alcaligenes sp. | |
3.7 | - |
asialofetuin | - |
Alcaligenes sp. |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
160000 | - |
gel filtration | Alcaligenes sp. |
Natural Substrates | Organism | Comment (Nat. Sub.) | Natural Products | Comment (Nat. Pro.) | Rev. | Reac. |
---|---|---|---|---|---|---|
additional information | Alcaligenes sp. | highly induced by porcine gastric mucin | ? | - |
? | |
additional information | Alcaligenes sp. F-1906 | highly induced by porcine gastric mucin | ? | - |
? |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Alcaligenes sp. | - |
- |
- |
Alcaligenes sp. F-1906 | - |
- |
- |
Purification (Comment) | Organism |
---|---|
- |
Alcaligenes sp. |
Source Tissue | Comment | Organism | Textmining |
---|---|---|---|
culture medium | - |
Alcaligenes sp. | - |
Specific Activity Minimum [µmol/min/mg] | Specific Activity Maximum [µmol/min/mg] | Comment | Organism |
---|---|---|---|
2.18 | - |
- |
Alcaligenes sp. |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
asialo kappa-casein + H2O | - |
Alcaligenes sp. | Galbeta(1-3)GalNAc + ? | - |
? | |
asialo kappa-casein + H2O | - |
Alcaligenes sp. F-1906 | Galbeta(1-3)GalNAc + ? | - |
? | |
asialofetuin + H2O | - |
Alcaligenes sp. | additional information | Galbeta(1-3)GalNAc + ? | ? | |
asialofetuin + H2O | - |
Alcaligenes sp. F-1906 | additional information | Galbeta(1-3)GalNAc + ? | ? | |
asialoglycophorin + H2O | - |
Alcaligenes sp. | Galbeta(1-3)GalNAc + ? | - |
? | |
asialoglycophorin + H2O | - |
Alcaligenes sp. F-1906 | Galbeta(1-3)GalNAc + ? | - |
? | |
glycoprotein + H2O | release of Galbeta(1-3)GalNAc from glycoproteins possesing Ser or Thr O-glycosidic linkages | Alcaligenes sp. | Galbeta(1-3)GalNAc + ? | - |
? | |
glycoprotein + H2O | release of Galbeta(1-3)GalNAc from glycoproteins possesing Ser or Thr O-glycosidic linkages | Alcaligenes sp. F-1906 | Galbeta(1-3)GalNAc + ? | - |
? | |
additional information | highly induced by porcine gastric mucin | Alcaligenes sp. | ? | - |
? | |
additional information | highly induced by porcine gastric mucin | Alcaligenes sp. F-1906 | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
monomer | 1 * 160000, SDS-PAGE | Alcaligenes sp. |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | 45 | - |
Alcaligenes sp. |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
35 | - |
10 min, stable below | Alcaligenes sp. |
55 | - |
10 min, complete inactivation | Alcaligenes sp. |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4.5 | 5 | - |
Alcaligenes sp. |
pH Minimum | pH Maximum | Comment | Organism |
---|---|---|---|
4 | 9 | about 50% of maximal activity at pH 4.0 and at pH 9.0 | Alcaligenes sp. |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
4.5 | 6.5 | 30°C, 1 h, stable | Alcaligenes sp. |