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Literature summary for 3.2.1.83 extracted from

  • Sarwar, G.; Matayoshi, S.; Oda, H.
    Purification of a kappa-carrageenase from marine Cytophaga species (1987), Microbiol. Immunol., 31, 869-877.
    View publication on PubMed

Localization

Localization Comment Organism GeneOntology No. Textmining
extracellular
-
Cytophaga sp.
-
-

Molecular Weight [Da]

Molecular Weight [Da] Molecular Weight Maximum [Da] Comment Organism
32940
-
electrospray mass spectrometry Cytophaga sp.
100000
-
x * 100000, SDS-PAGE Cytophaga sp.

Organism

Organism UniProt Comment Textmining
Cytophaga sp.
-
1k-C783
-
Cytophaga sp. 1k-C783
-
1k-C783
-

Purification (Commentary)

Purification (Comment) Organism
-
Cytophaga sp.

Source Tissue

Source Tissue Comment Organism Textmining
culture medium
-
Cytophaga sp.
-

Specific Activity [micromol/min/mg]

Specific Activity Minimum [µmol/min/mg] Specific Activity Maximum [µmol/min/mg] Comment Organism
6
-
measurement of production of reducing sugar Cytophaga sp.

Substrates and Products (Substrate)

Substrates Comment Substrates Organism Products Comment (Products) Rev. Reac.
kappa-carrageenan + H2O
-
Cytophaga sp. additional information
-
?
kappa-carrageenan + H2O
-
Cytophaga sp. 1k-C783 additional information
-
?

Subunits

Subunits Comment Organism
? x * 100000, SDS-PAGE Cytophaga sp.

Temperature Optimum [°C]

Temperature Optimum [°C] Temperature Optimum Maximum [°C] Comment Organism
25
-
-
Cytophaga sp.

Temperature Range [°C]

Temperature Minimum [°C] Temperature Maximum [°C] Comment Organism
15 45 15°C: about 40% of maximal activity, 45°C: about 50% of maximal activity Cytophaga sp.

pH Optimum

pH Optimum Minimum pH Optimum Maximum Comment Organism
7.6
-
-
Cytophaga sp.

pH Range

pH Minimum pH Maximum Comment Organism
7.4 8.4 about 60% of maximal activity at pH 7.4 and at pH 8.4 Cytophaga sp.