Inhibitors | Comment | Organism | Structure |
---|---|---|---|
Laminaran | strong at high concentrations | Saccharomyces cerevisiae |
KM Value [mM] | KM Value Maximum [mM] | Substrate | Comment | Organism | Structure |
---|---|---|---|---|---|
2.82 | - |
p-nitrophenyl-beta-D-glucoside | pH 5.5, 30°C | Saccharomyces cerevisiae | |
9.8 | - |
laminaribiose | pH 5.5, 30°C | Saccharomyces cerevisiae | |
11.1 | - |
gentiobiose | pH 5.5, 30°C | Saccharomyces cerevisiae | |
13 | - |
Laminaran | pH 5.5, 30°C | Saccharomyces cerevisiae | |
24.8 | - |
pustulan | pH 5.5, 30°C | Saccharomyces cerevisiae |
Molecular Weight [Da] | Molecular Weight Maximum [Da] | Comment | Organism |
---|---|---|---|
45000 | - |
x * 45000, SDS-PAGE | Saccharomyces cerevisiae |
Organism | UniProt | Comment | Textmining |
---|---|---|---|
Saccharomyces cerevisiae | - |
- |
- |
Purification (Comment) | Organism |
---|---|
expressed in Escherichia coli | Saccharomyces cerevisiae |
Substrates | Comment Substrates | Organism | Products | Comment (Products) | Rev. | Reac. |
---|---|---|---|---|---|---|
cellobiose + H2O | 3% of activity compared to laminaran | Saccharomyces cerevisiae | ? | - |
? | |
gentiobiose + H2O | 21% of activity compared to laminaran | Saccharomyces cerevisiae | ? | - |
? | |
laminaran + H2O | - |
Saccharomyces cerevisiae | ? | - |
? | |
laminaribiose + H2O | 376% of activity compared to laminaran | Saccharomyces cerevisiae | ? | - |
? | |
additional information | enzyme prefers small substrates, has broad specificity for beta-1,3-linkages and beta-1,6-linkages | Saccharomyces cerevisiae | ? | - |
? | |
p-nitrophenyl-beta-D-glucoside + H2O | 22% of activity compared to laminaran | Saccharomyces cerevisiae | p-nitrophenol + beta-D-glucose | - |
? | |
pustulan + H2O | 41% of activity compared to laminaran | Saccharomyces cerevisiae | ? | - |
? |
Subunits | Comment | Organism |
---|---|---|
? | x * 45000, SDS-PAGE | Saccharomyces cerevisiae |
Synonyms | Comment | Organism |
---|---|---|
Exg1 | - |
Saccharomyces cerevisiae |
Temperature Optimum [°C] | Temperature Optimum Maximum [°C] | Comment | Organism |
---|---|---|---|
40 | - |
- |
Saccharomyces cerevisiae |
Temperature Stability Minimum [°C] | Temperature Stability Maximum [°C] | Comment | Organism |
---|---|---|---|
50 | - |
stable up to, on heating for 30 min | Saccharomyces cerevisiae |
pH Optimum Minimum | pH Optimum Maximum | Comment | Organism |
---|---|---|---|
4 | - |
- |
Saccharomyces cerevisiae |
pH Stability | pH Stability Maximum | Comment | Organism |
---|---|---|---|
3 | 10 | - |
Saccharomyces cerevisiae |